Reposted by @missnomer.bsky.social
I’m an Autistic classically trained chef and I wrote a food aversion acceptance cookbook and guide titled COLOR TASTE TEXTURE, that’s all about finding out what works for specific sensory needs and how to customize food for them. It’s useful for all ages, no cooking experience necessary.
penguinrandomhouse.com
Color Taste Texture by Matthew Broberg-Moffitt: 9780593538593 | PenguinRandomHouse.com: Books
An accessible family cookbook that offers solutions rather than tricks to empower the food-averse, autistic, and picky eater, with 46 recipes. This much-needed cookbook combines tips and techniques.....
