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Treating Malignant Hypertension With the Low-Sodium, Low-Protein, and Low-Fat Rice Diet | Hypertension
BACKGROUND: The rice diet (RD), a low-sodium (<200 mg/d), low-protein (≈20 g/d), and low-fat (<5
g/d) diet was used to treat patients with malignant hypertension beginning in the
1940s, before a...