iiinova — where your digital self keeps evolving

Sanjana Modha @sanjanafeasts.bsky.social · 02/10/2025

I made Dubai Chocolate Burfi for Diwali season 🪔 Here’s the recipe: www.sanjanafeasts.co.uk/2025/10/duba...

Squares of Indian white milk Burfi topped with pistachio cream and katifi and a layer of milk chocolate.

Reposted by Sanjana Modha

Marie Phillips @mariephillips.bsky.social · 09/08/2025

The Observer takes on the collapse of Unbound - some truly shocking allegations, almost all of which I have seen compelling evidence of as a member of the Unbound author WhatsApp group and through my own experience of being published by them observer.co.uk/news/busines...

observer.co.uk

Death of a publishing dream: how the Unbound revolution b...

The literary disrupters enjoyed great success with their crowdfunding model, signing authors that other publishers overlooked. And then the money ran out…

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Sanjana Modha @sanjanafeasts.bsky.social · 09/08/2025

More on the Unbound/Boundless mess. This was a community of authors and readers who believed in a different way of doing things. My heart goes out to my fellow authors who are left with so much uncertainty and the loss of what we worked so hard to build. observer.co.uk/news/busines...

observer.co.uk

Death of a publishing dream: how the Unbound revolution b...

The literary disrupters enjoyed great success with their crowdfunding model, signing authors that other publishers overlooked. And then the money ran out…

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Sanjana Modha @sanjanafeasts.bsky.social · 03/08/2025

Corporate interviewer: So what are your skills? 🥲

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Sanjana Modha @sanjanafeasts.bsky.social · 09/07/2025

5-Minute Veggie Meatball Manchurian & Ginger-Spring Onion Rice. Both dishes cook at the same time using the magical PIP method, or pot-in-pot technique. This trick blows my mind with how efficient it is.

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Sanjana Modha @sanjanafeasts.bsky.social · 03/07/2025

Boursin Aloo Paratha 🇮🇳🇫🇷. Oui, oui. The combo you didn’t know you needed in life. I remember sneaking spoonfuls of Boursin garlic and herb cheese or those little French roulé cheeses from the fridge as a child. www.sanjanafeasts.co.uk/2025/07/bour...

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Sanjana Modha @sanjanafeasts.bsky.social · 25/06/2025

Regarding the collapse of our publisher, Unbound, the authors involved (myself included) offer this statement to you. This comment aims to provide insight into the events. We encourage you to read and share it far and wide. Thank you 🙏🏽 www.thebookseller.com/comment/the-...

thebookseller.com

Opinion: The Unbound authors' view

The authors affected by the collapse of Unbound deserve real support, honest accountability and clear answers.

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Sanjana Modha @sanjanafeasts.bsky.social · 17/06/2025

Super Paneer Paratha + all my tricks for preserving the gorgeous flavours and textures of this classic. This is my ultimate recipe for Punjabi-style Paneer Paratha and after years of experimenting with the different variations, THIS is the one I want to share with you the most.

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Susannah Walker @susannahwalker.bsky.social · 10/06/2025

Being part of the whole Unbound saga has not been fun; one consolation has been the support of the many other authors involved. And so, in that spirit, we've put together a list of some of the great books that now need publishers and agents. Please do share! open.substack.com/pub/therebou...

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Yesat @yesat.bsky.social · 04/06/2025

Daniel Hardcastle @dan.nerdcubed.co.uk also just released his video detailing his own situation with Unbound: youtu.be/PLWsSQf8Mjs

youtu.be

£40,000 gone. Why I'm not being paid for my book

YouTube video by OfficialNerdCubed

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Sacha Coward @sachacoward.bsky.social · 02/06/2025

What's going on with Queer As Folklore? *Deep intake of breath* part 1

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Sacha Coward @sachacoward.bsky.social · 02/06/2025

Part 4: CALL TO ACTION

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Sanjana Modha @sanjanafeasts.bsky.social · 02/05/2025

To be shortlisted in the Phographer category at the Fortnum & Mason Awards last night was an honour this corner shop kid from a Yorkshire village never thought she’d experience. A huge congratulations to everyone who won in their category 🖤

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Birdfeed @birdfeed1.bsky.social · 13/11/2024

Bought Sanjana Feasts recipe book for my sister for Christmas, so of course I’m taking photos of the recipes I want to try. May as well buy my own copy 😁 🍽️

Red recipe book with yellow writing and outline illustrations of ingredients.

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Rob H&ynes @robonabike.eurosky.social · 21/09/2024

I don't think Sanjana Modha is on here (yet?) but on Twitter (@sanjanafeasts, iirc, probably the same on Insta) she was the absolute go-to for tips on the Gujarati (and other) foods I've adopted by marriage, and I'm thrilled to have just taken delivery of her first book. Looking forward to this.

"Sanjana Feasts" recipe book by Sanjana Modha. Sanjana does NOT rhyme with banana.

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Hamza Jahanzeb (isn't here, contact via email) 🚫 Kindly NO DM 🚫 @hamzajahanzeb.co.uk · 19/11/2024

Thank you Kate for sending two gorgeously packaged books 📚 😍 🏳️‍🌈queer as folklore @sachacoward.bsky.social 🇮🇳👨🏽‍🍳Sanjana Feasts by Sanjana Modha Can't wait to delve right in @unbounders.bsky.social @magickitten.bsky.social #gifted #advertisementfeature

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Sanjana Modha @sanjanafeasts.bsky.social · 01/04/2025

I’m making this Indian Rocky Road for @mklitfest.bsky.social next Saturday. Tickets available — come and eat with me 💖

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Milton Keynes Literary Festival @mklitfest.bsky.social · 08/03/2025

These titles and more + their authors at our Spring Festival 9 - 12 April in #miltonkeynes. Download a programme: mklitfest.org/downloads Tickets on sale now! @henrycporter.bsky.social @sceptrebooks.bsky.social @memorients.bsky.social @hallierubenhold.bsky.social @sanjanafeasts.bsky.social #books

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Sanjana Modha @sanjanafeasts.bsky.social · 12/03/2025

If you dislike Indian food just remember that it’s called doof naidnI when it’s written backwards which makes no sense, just like your opinion.

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robussc.bsky.social @robussc.bsky.social · 26/01/2025

@sanjanafeasts.bsky.social Just made the aubergine spinach curry… Absolutely sublime! Yes, chef!

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Sanjana Modha @sanjanafeasts.bsky.social · 30/01/2025

I didn’t think it was possible to make a good French baguette better until I started making Desi-inspired French Bread Pizza on repeat 🔂 Get the recipe on page 65: amzn.eu/d/iKh1gED

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Sanjana Modha @sanjanafeasts.bsky.social · 10/01/2025

My Indian vegetarian cookbook is back in stock on Amazon after completely selling out just before Christmas! Ho, ho, ho, merry New Year. Treat yourself to some delicious food in 2025. I recommend starting with the Madras Mac & Cheese 🧀 33% off RRP too: amzn.eu/d/adbkdBI #books

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Sanjana Modha @sanjanafeasts.bsky.social · 19/11/2024

Surround yourself with people who make you biryani.

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Sanjana Modha @sanjanafeasts.bsky.social · 18/11/2024

I may have made the most PERFECT Gluten Free Naans ever 😭 Look, there’s a recipe and everything: www.sanjanafeasts.co.uk/2024/11/glut... #glutenfree

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Satnam Singh @satnam6502.bsky.social · 18/11/2024

Paneer, green bell peppers and red onions marinated in the juice of two red beets and many spices, ready to be put on skewers and grilled in six hours. @sanjanafeasts.bsky.social

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Ilona Yazhbin Chavasse @missadadoom.bsky.social · 17/11/2024

Finally got myself together and made Palak Paneer from the incredibly delicious cookbook by @sanjanafeasts.bsky.social - just published by @unbounders.bsky.social A dangerous cookbook, where everything looks good to eat, and possible to make!

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Sanjana Modha @sanjanafeasts.bsky.social · 17/11/2024

My dream is to one day open a bookshop that serves freshly-baked bread to order. I’d call it Naan-fiction.

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Sanjana Modha @sanjanafeasts.bsky.social · 17/11/2024

Halloumi & Mint Paratha. For breakfast. You deserve this. Spread them with honey butter. Sweet, salty, beautiful. Find the full recipe on page 160 of my cookbook, along with 8 more of my favourite paratha fillings. #paratha #breakfastideas #halloumi #flatbread

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Sacha Coward @sachacoward.bsky.social · 15/11/2024

I made madras macaroni cheese from @sanjanafeasts.bsky.social new book and mate... Cheese heaven. (Ignore my terrible presentation)

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Sanjana Modha @sanjanafeasts.bsky.social · 15/11/2024

Onion Bhajiya made with leftover bread, fluffy Potato Curry with hidden instant mashed potato powder… step this way to up your Indian cooking game 🙋🏽‍♀️ #food

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