Reposted by David N Atkinson
Typografia, ročník 68, 06, 1965. Cover design by Bohuslav Blažej. designreviewed.com/typografia/
David N Atkinson
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![Pizza sauce recipe in a 2005 Guardian supplement, extracted from Jamie Oliver’s Italy
‘For the tomato sauce:
extra virgin olive oil
1 clove of garlic, peeled and finely sliced
a bunch of fresh basil, leaves picked
1 x 400g tin of good-quality plum tomatoes
sea salt and freshly ground black pepper
Heat a saucepan, add a splash of oil and the sliced garlic and cook gently. When the garlic has turned light golden, add half the basil, the tomatoes and a few pinches of salt and pepper.
Cook gently for about 20 minutes, mashing the tomatoes until smooth, then taste, season again and put to one side.’
[Ends]](https://cdn.bsky.app/img/feed_thumbnail/plain/did:plc:dbt4bn45duta7tsdl6zf67gm/bafkreihwtm6hwjstdtr5kpt5itxf57ks6qe7ad7vy2fjcpehjh2xbxousy)
