This week, a food fight: authors Jan Dutkiewicz and Gabriel Rosenberg present their case for…embracing McDonalds and Burger King?

Eating locally grown meat and vegetables is a nice aspiration, but it’s no way to get a satisfying meal in the winter.

Eating locally grown meat and vegetables is a nice aspiration, but it’s no way to get a satisfying meal in the winter.

Small, local growers have long been hailed as the way to improve food. But large companies have the scale to make a bigger impact.

A new bill proposed in California misses the point: The reason not to eat junk food has more to do with what’s in it than how processed it is.

Are Waffle Houses or garden cities the future of food?

Centuries ago, Thomas Paine envisioned a country free of arbitrary rule—both from monarchy and religion. Today, both religious and secular dogma still curtail what can be said on the campaign trail.