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Kate Ryan - Flavour.ie

@flavour-ie.bsky.social

1.3K followers 210 following 146 posts

Multi-Award-Winning Food Writer 📕 OUT NOW: Blood, Guts & Black Pudding - Ireland’s Dying Art of Blood as Food 🌍Founder of www.flavour.ie ✍️Writing: Irish Examiner, The Echo, Business Post, BBC + others. 🧑‍🎓MA Irish Food Studies & Foodways.

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Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 30/09/2026

BOOK TOUR! 📚 Updated with next dates coming up in October & November! I’ve been on the road with my book since the end of August, and there’s still some road left ahead of me! Pop along and say Hi! No rinse and repeat here: each event is unique to the venue and festival… FUN! 🩸

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 30/09/2026

Very chuffed about this! Thank you @mbrowley.bsky.social 🩸🙌🩸

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 20/09/2026

EDINBURGH 🏴󠁧󠁢󠁳󠁣󠁴󠁿 Wednesday 23rd September @ Cook Book Shop, Edinburgh I’ll be in conversation with Peter Gilchrist about the Folk Puddings of Ireland & Scotland! Last tickets remaining, so grab yours today. Expect chats, tastings & perfectly paired sips! Tickets: www.eventbrite.co.uk/o/1196817818...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 10/09/2026

PUBLICATION DAY for my new book: Blood, Guts & Black Pudding - Ireland’s Dying Art of Blood as Food charts the history of Ireland’s blood pudding traditions & customs from 1st century to present day! Out now with worldwide shipping @9beanrowsbooks.bsky.social ninebeanrowsbooks.com/products/blo...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 06/07/2026

CORK FARMERS LEADING A FOOD REVOLUTION www.echolive.ie/corklives/ar... Earlier this year, Peter Twomey of glenbrookfarmcork near Glanmire, called and said he and Brian Murray, of The Glass Curtain, had gone halves on a cow, and was I interested in following the farm-to-fork journey?

Cork farmers, a butcher, and a chef leading a revolution on food

KATE RYAN finds out about a novel project between a Cork pig farmer, a chef, a dairy farmer, and a butcher to produce local and sustainable ex-dairy ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 23/06/2026

“It’s important that we protect the space” New evening initiative at Cork's Quay Co-Op www.echolive.ie/corklives/ar... A new chapter began at Cork’s Quay Co-Op when My Goodness took over the café at the iconic space. A new night-time initiative has been launched there to support it into the future.

‘It’s important that we protect the space’: New evening initiative at Cork's Quay Co-Op

A new chapter began at Cork’s Quay Co-Op when My Goodness took over the café at the iconic space. Now, a new night-time initiative has been launched ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 01/06/2026

CORK’S ANSWER TO AÇAI - The Purple Superberry Being Grown in Cork… www.echolive.ie/corklives/ar... While açai has exploded in popularity in recent years, aronia berries, grown right here in Cork, could prove an even more nutritious alternative…

Cork's answer to açaí...the purple superfood being grown on our doorstep

While açai has exploded in popularity in recent years, aronia berries, grown right here in Cork, could prove an even more nutritious alternative, ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 18/05/2026

PECKISH TIMES - THE HAGGART #3 Gardening With Vibes “Where did you learn to garden?” a friend asked one day as we wandered around The Haggart which was threatening to unleash all the beauty of May. “Well,” I began… theflavourfiles.substack.com/p/the-haggar...

theflavourfiles.substack.com

The Haggart #3 - Gardening with Vibes

Optimism and blind hope are part of the planting plan - honest...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 06/05/2026

WOW! BITES : HANNA’S BEES 🐝 www.echolive.ie/wow/arid-418... May’s WoW! Bites features the very lovely Hanna's Bees who invited me to visit her home and garden from where she runs one fabulous cottage industry all powered by bees…

WoW Bites: 'I loved my old business, but I love bees more – and I get peaches'

In this month’s WOW BITES, KATE RYAN meets Cork beekeeper, Hanna Bäckmo and hears about her move from wedding dressmaking to beekeeping and her plans ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 04/05/2026

SCÁLAÍ - BRINGING A TASTE OF VENEZUELA TO CORK www.echolive.ie/corklives/ar... Cousins Rodrigo De Almeida & Paulo Ferreira are 2nd gen Portuguese, born + raised in Venezuela with Cork their home for 8 years. They have joined forces + opened Scálaí - the newest “plaice” to get your fried fish fix!

'We're bringing a taste of Venezuela to Cork': Meet the chefs behind Scálaí

A new food outlet at Cork’s Black Market is making waves. KATE RYAN hears about the unique story and inspiration behind Scálaí.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 03/05/2026

THE FLAVOUR FILES - #3 theflavourfiles.substack.com/p/the-flavou... The April edition of The Flavour Files - a monthly roundup of really good things - is now live on Substack! All this plus a super tasty recipe that’s small of effort and big on flavours. Check it out!

theflavourfiles.substack.com

The Flavour Files #3

A monthly round up of really good things - April 2026

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 27/04/2026

WORTH THEIR SALT : CORK’S SEA SALT MAKERS… www.echolive.ie/corklives/ar... Making sea salt in Ireland is no easy task, but in the last decade a number of producers have emerged here. I take a look at three Cork businesses crafting salt from the briny waters off our coast.

Cork’s salt makers: ‘It’s as local and as fresh as you can get’

Making sea salt in Ireland is no easy task, but in the last decade a number of producers have emerged here. KATE RYAN takes a look at three Cork ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 18/04/2026

THE HAGGART: PLANT A SEED I’m thinking a lot about seeds these days. It’s the time of year, of course. Seed planting is at its peak March to May and there is no speedy way to plant them. It’s the beginning of a cycle of life; a fascinating one at that. theflavourfiles.substack.com/p/the-haggar...

theflavourfiles.substack.com

The Haggart #2 - Plant a Seed

Optimism and hope in tiny specks of life...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 15/04/2026

INSIDE THE STUDENT-LED FOOD HUB AT UCC… www.echolive.ie/corklives/ar... Cian Walsh & Sumaya Mohammed are the founders of UCC’s Students Union Food Pantry - a student-led service that redistributes 700kg of food waste a week to their fellow students in partnership with FoodCloud.

Inside the student-led food hub at UCC redistributing more than 700kg of food each week

KATE RYAN pays a visit to a student-led food pantry at UCC and meets some of those involved in the initiative to find out more about how it works.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 13/04/2026

MEET THE “FISH-FLUENCERS”… www.echolive.ie/corklives/ar... It wasn’t so long ago that fish was something to be endured. Now, it seems Irish fish and seafood is having a renaissance, so I asked four of Ireland’s best “Fish-Fluencers” to spill the tea on how they’re making seafood, well, sexy again!

Meet the fish-fluencers changing our plates

It wasn’t so long ago that fish was something to be endured. Now, it seems Irish fish and seafood is having a renaissance, writes KATE RYAN.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 08/04/2026

This was a very nice surprise! I’ve been nominated in the Hi Style Villa Maria Women of Vision Awards 2026 in the Media & Communications Maven category 🙌

Reposted by Kate Ryan - Flavour.ie

Gerard Beirne @gerardbeirne.bsky.social · 04/04/2026

“Writing a novel is a terrible experience, during which the hair often falls out and the teeth decay. I'm always irritated by people who imply that writing fiction is an escape from reality. It is a plunge into reality and it's very shocking to the system.” ― Flannery O'Connor

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 01/04/2026

WOW! BITES: ANNA’S DARLING DINNERS www.echolive.ie/wow/arid-418... Having spent years honing skills in hospitality & kitchens working @ Le Cordon Bleu, Adare Manor & Goldie, Cork chef Anna Darling Hevers embarks on a new venture, Anna Darling Dining, bringing luxury of restaurant dining to homes.

WoW Bites: Cork's Anna hoping to bring luxury of restaurant dining into people's homes

Having spent years honing her skills in hospitality and in the kitchen, working at Le Cordon Bleu, Adare Manor, and Goldie, Cork woman Anna Darling ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 30/03/2026

ICE CREAM OF THE CROP... Meet Aidan & Meg, the siblings turning their farm fresh milk into delicious Ryan’s Farm Ice Cream. A story of personal resilience and the bonds of family that's as inspiring as their ice cream is dreamy, creamy and perfect anytime! www.echolive.ie/corklives/ar...

‘We spotted a gap in the market..and went for it’: Cork siblings making ice-cream on their home farm

Ryan’s Farm Ice Cream is the passion project of Cork siblings Aidan and Megan. KATE RYAN finds out more about the venture and the family’s plans for ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 29/03/2026

“Here I am again. Another spring, which means oscillating between cup-overfloweth feelings of joy at the prospect of planting seeds & periods of intense scrutiny hoping to witness fabled green shoots. All of which requires a lot of time staring at mud…” theflavourfiles.substack.com/p/the-haggar...

theflavourfiles.substack.com

The Haggart #1 - Staring at Mud

In which the author anxiously inspects patches of soil for signs of life, and stumbles across community.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 25/03/2026

CORK’S REAL CHOCOLATE MAKERS… 🍫 www.echolive.ie/corklives/ar... With consumers increasingly curious about what is in their chocolate, I talk to three chocolate makers in Cork to find out about their work and what customers on the ground are really looking for…

'I see more interest in learning about real chocolate': Meet Cork’s chocolate makers

With consumers increasingly curious about what is in their chocolate, KATE RYAN meets three chocolate makers in Cork to find out about their work and ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 19/03/2026

DGS 2026 Delighted to have a paper selected for this year’s Dublin Gastronomy Symposium on 26-27 May at TU Dublin on the theme of Food in Crisis or Hope. Organisers have developed a brilliant programme for 2 days; tix for the event @ TU Grangegorman Campus available now. arrow.tudublin.ie/dgs/

arrow.tudublin.ie

Dublin Gastronomy Symposium | Symposia/Conferences | Technological University Dublin

The next Dublin Gastronomy Symposium will take place 26-27 May 2026. This is a feast of scholarly papers, lively discussion, networking and some great dinners.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 18/03/2026

FIBREMAXXING - Worth the hype? I asked Dr Jens Walter, Prof of Microbiome Science @ APC Microbiome Ireland based in UCC, about his research into health benefits of fibre published in 2025. Is Fibremaxxing based on fact or if it's just another food-based wellness fad? www.echolive.ie/wow/arid-418...

Fibremaxxing... Just another trend, or does it have benefits?

With the concept of ‘fibremaxxing’ trending, KATE RYAN finds out more about the concept, and chats to Dr Jens Walter about whether it could be ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 11/03/2026

WOW! BITES: FINDING COMMUNITY THROUGH FOOD www.echolive.ie/wow/arid-418... March WoW! Bites features the uplifting story of Steph Ayers of Gather Community Grocery who, through perseverance in trying to find a place to fit, found the perfect community in West Cork’s food people & places.

WoW Bites: Cork woman's novel venture to make good food more accessible

In this month’s WOW Bites, KATE RYAN heads to Ballinspittle to meet ‘accidental’ grocer Steph Ayres and finds out about her novel Gather venture.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 21/02/2026

LAUNCHING SOON… Stay tuned! 🤫 #flavour #westcork #teaser #maketimedontfindit

Reposted by Kate Ryan - Flavour.ie

Dr Neil Buttery @neilbuttery.bsky.social · 13/02/2026

It's the Leeds Symposium of Food History & Traditions' big 4-0. It's on Friday 24 April & the topic is 'Food and War'. There are some great speakers inc BFHP podcast alumni @alessandrapino.bsky.social & Marc Meltonville. REMEMBER, IT'S IN YORK! Book here: www.eventbrite.co.uk/e/food-and-w...

eventbrite.co.uk

Food and War (40th Leeds Symposium on Food History & Traditions)

A 1-day conference on food and war in Britain, including the challenges of feeding armies and the wider impact of warfare on British food.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 04/02/2026

WOW! BITES… SEXY BEANS! www.echolive.ie/wow/arid-417... Cork’s Bean Queen, Ali Honour (@honouryourfood ) is on a mission to change how we think about beans by turning them into the sexiest things you can eat!

WoW Bites: Meet the Cork woman who wants to make beans sexy

Cork woman Ali Honour is on a mission to change how we think about beans. She’s just published a new pulse-powered cookbook, Bean, filled with ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 11/01/2026

WOW! BITES: A CORK COFFEE REVOLUTION www.echolive.ie/wow/arid-417... The very first WoW! Bites of 2026 kicked off with an inspiring message from Ancient Greece and the time of Alexander The Great and given a 21st Century twist courtesy of a coffee revolution happening right here in Cork!

WoW Bites: Cork sustainable coffee company making waves

In this month’s WOW Bites!, KATE RYAN chats to Sofia Kalfa from Fzin Coffee about her pivot into the industry and her ambition to change how we use ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 08/01/2026

Lovely to see this pop up again after a special celebrating the mad world of publishing with Network Cork last night! 🙌

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Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 30/12/2025

NEW YEARS EVE PARTY PLANS? www.echolive.ie/wow/arid-417... Mixologists + chefs from Cork’s 5 Market Lane Group restaurants share their favourite cocktail recipes and the best accompaniments to eat with them so you can be cocktail savvy and party ready for ringing in the New Year!

NYE party plans? Cork mixologists share their favourite cocktail recipes

KATE RYAN asks mixologists at the Market Lane restaurants in Cork to share their favourite cocktail recipes, while their chefs have tips on the best ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 14/12/2025

THE BIG CORK FOODIE GIFT GUIDE… www.echolive.ie/wow/arid-417... Looking for some last minute gifting inspo for the food lover in your life? Well, my BIG Cork Foodie Gift Guide is back and bigger than ever and has you 100% covered!

The big Cork foodie gift guide

The countdown to Christmas is underway amd KATE RYAN is back with her big Cork foodie gift guide to help you find the perfect present for the foodie ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 10/12/2025

WOW! BITES - THE FLOUR PATCH GIRL… www.echolive.ie/wow/arid-417... The final WoW! Bites of 2025 features a gorgeous homegrown success story of one young woman’s determination to build a food business that has created a community in and around it.

‘I never imagined it would get to this level’: Cork Flour Patch girl on TikTok success and local food

In this month’s WoW Bites, KATE RYAN meets Cork’s Flour Patch girl, Anna O’Leary who has had quite the year this year. Anna chats about her TikTok ...

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Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 09/12/2025

One of the best bits of what I do is having the chance to showcase people and products I really admire!

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 09/12/2025

COZY CORK TIPPLES… 🎄🍸🎄 www.echolive.ie/wow/arid-417... Go beyond Mulled Wine with these simple recipes to elevate your festive cocktails and cozy drinkies at home, and make the most of some great Cork drinks’ producers, too!

Elevate your festive Cork sips with these simple recipes

KATE RYAN shares her favourite festive sips - all made with the best tastes of Cork.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 08/12/2025

EVERYONE IS LOOKING FOR SOMETHING DIFFERENT www.echolive.ie/corklives/ar... Ireland’s first hard kombucha brewed by Kombeara had its official launch recently. Inspired by the wilds of Beara and a rising demand for better for you drinks, I catch up with founder Feargal Harrington.

‘Everyone is looking for something different’: Ireland's first 'hard kombucha' being brewed in Cork

Ireland’s first hard kombucha was officially launched in recent weeks. Kombeara was born and is brewed in West Cork. KATE RYAN chats to founder ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 07/12/2025

LOVELY LEFTOVERS www.echolive.ie/wow/arid-417... What to do with any Lovely Leftovers: 🦐 Prawn Bisque from leftover langoustine shells 🪿 Goose Rendang 🌱 Ideas for leftover herbs 🥠 Braised Red Cabbage & Feta Samosa-Style Pockets 🥧 Potato & Cheese Pie 🥖 Topped Sourdough Crostini 🥣 Veggie Soup

WoW Food: Simple ways to elevate Christmas leftovers

Forget leaving the leftovers in the fridge indefinitely. KATE RYAN has plenty of ideas to transform those odds and ends into standout dishes all of ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 04/12/2025

Top Cookbook Picks for Christmas Gifting 🎁 www.echolive.ie/wow/arid-417...

WoW Food: Kate’s top cookery book picks for Christmas..plus 3 recipes

Wondering what to get the foodie in your life this Christmas? KATE RYAN shares her top cookbook picks for 2025. She also has some delicious recipes ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 03/12/2025

🎄BUILD THE PERFECT CHRISTMAS CHEESEBOARD… www.echolive.ie/wow/arid-417... Fancy building a cheeseboard to serve up this Christmas but not sure where to start? I share some of my top cheese picks as well as advice on how to create a showstopper board!

WoW Food: How to build the perfect cheeseboard

Fancy building a cheeseboard to serve up this Christmas, but not sure where to start? KATE RYAN shares some of her top cheese picks as well as advice ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 24/11/2025

VOLATILE” SITUATION FOR FREE RANGE PIG FARS “The situation is volatile, but we’ve not given up” says free range pig farmers facing increasing challenges with abattoir access following. Two free range pig farmers in Cork tell me about the challenges facing their farms. www.echolive.ie/corklives/ar...

‘The situation is volatile, but we’ve not given up’: Cork pig farmers facing challenges

Small-scale pig producers in Cork are facing a number of challenges, with one producer making the difficult decision not to offer their usual hams ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 08/11/2025

POULTRY UNDER PRESSURE… www.echolive.ie/corklives/ar... “A good Christmas will either make or break the year for us…” Cork poultry are farmers under pressure with just weeks to Christmas, producers are facing a number of challenges, not least avian flu...

'A good Christmas will either make or break the year for us': Cork poultry farmers under pressure

With just weeks to Christmas, poultry producers in Cork are facing a number of challenges, not least around avian flu. KATE RYAN chats to three Cork ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 05/11/2025

WOW! BITES : I’M BACK IN TOWN… BACK WITH MY PEOPLE www.echolive.ie/wow/arid-417... Sitting down with one of Cork’s best loved chefs, Kate Lawlor, to talk closing Fenn’s Quay, burgers, Japanese food, marriage & babies before returning to her beloved Cork and creating her “Fancy Chipper”!

Kate Lawlor-Lyne: ‘I’m back in town..back with my people’

Kate Lawlor-Lyne tells KATE RYAN why she’s happy to be back in Cork and back in her groove.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 20/10/2025

NO BOOZE? NO PROBLEM! www.echolive.ie/corklives/ar... Tapping into the rising demand for alcohol-free social spaces, Cork's first ever Zero Alcohol bar, SAØR, is set to open at Marina Market.

'We wanted to offer a different kind of experience': Cork’s first zero alcohol bar set to open

Cork’s first zero-alcohol bar is poised to open its doors this weekend. KATE RYAN meets Steve Guiney to find out more.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 08/10/2025

CHAMPION CHATS Listen back to a very happy chat that took place at the Blas Backyard during Blas na hÉireann. It was a pleasure to chat Champ 2 Champ with a fab trio of 2025 Irish Food Producers’ Champions Anthony O`Toole, Caroline Hennessy & Santina Kennedy 🙌 LISTEN BACK! youtu.be/T4C_8OZa_Sw?...

Producers’ Champions 2025

YouTube video by Blas na hEireann

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 01/10/2025

WOW! BITES: FASH FORWARD TO SUCCESS… www.echolive.ie/wow/arid-417... This month’s WoW Bites features Ailís Crowley, founder of Macroom-based FASH Forward helping businesses to find sustainability solutions in Food, Fashion & Tech to make real impact for businesses in the pocket and the planet.

WoW Bites: Cork woman on a mission to change the way we think about food, fashion and tech

Ailís Crowley tells KATE RYAN about the steps she is taking to help businesses become more sustainable.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 07/09/2025

A TASTE OF KOREA IN CORK www.echolive.ie/wow/arid-416... Is K-Pop a bop? Did you binge watch Squid Game? Is Kimchi life? If so, the global phenomenon of Korean Culture has gotten under your skin! Jay Choi of @ogamkorean talks bringing a taste Korea to Cork with her award-winning Korean BBQ sauces.

Bringing a taste of the Korean cuisine of my youth to Cork

In this month’s WoW Bites!, KATE RYAN meets Jay Choi who chats about her pivot from business to food.

Reposted by Kate Ryan - Flavour.ie

мɑгκ @drumrollplease.bsky.social · 02/09/2025

“Bake me a cake as fast as you can” is an unhinged demand.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 02/09/2025

SEED LIBRARY OPENS IN HEART OF CORK www.echolive.ie/corklives/ar... A new library of seeds has been established in the heart of Cork. I spoke to Aisling Kitt about the project, why demand for seed libraries is growing and the important role seed libraries have for seed sovereignty and food security.

‘Small things like this can have a ripple effect’: Seed library opens in heart of Cork

A new seed library has opened in Cork city. KATE RYAN was at the launch to find out more about the initiative.

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 07/08/2025

MEET ME AT CORK ON A FORK! Delighted to be returning to Cork on a Fork Feat again this year where I'll be hosting some incredible events over two days in the Live Cookery Demo Marquee and the new Talk & Taste Marquee outside Cork Opera House on Emmet Place - see you there!

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 06/08/2025

WOW! BITES: “I WANT PEOPLE TO TASTE PALESTINE” This month’s WoW! Bites is special. Eman Aburabi of Izz Café spoke to me about Palestinian cuisine, creating a taste of home in Cork & working with her husband on new cookbook, JIBRIN. www.echolive.ie/wow/arid-416...

‘I want people to taste Palestine’: Eman Aburabi of Izz Café on new cookbook

In this month’s WOW Bites!, KATE RYAN chats to Eman Aburabi of Izz Café about Palestinian cuisine, creating a taste of home in Cork, and working with ...

Kate Ryan - Flavour.ie @flavour-ie.bsky.social · 05/08/2025

THREE’S A CHARM FOR TRIA CAFE… www.echolive.ie/corklives/ar... Hospitality business partners Richard Gavin, Laura Sureda and John O’Mahony have created a new concept cafe for Fitzgerald’s Park in Cork city, called Tria Cafe.

We walked our dogs in Fitzgerald’s Park... now we run the cafe here

The new Tria Café in Cork city basks in 18 acres of greenery. KATE RYAN talks to the owners to find out why they decided to open a business there.