cirolle.bsky.social @cirolle.bsky.social · 02/02/2025Doing lunch with my daughter, it hit me how different we are, while also the same (Sandwhich is mine) She wants things kind of separated 010
cirolle.bsky.social @cirolle.bsky.social · 31/01/2025Daughter (F18) got her art on a postcard as advetising for her school www.go-card.dk 050
cirolle.bsky.social @cirolle.bsky.social · 22/01/2025Still baking Second one from batch, longer fridge Again, I find the 2 or 3 days fridge spring better here #Sourdough 080
cirolle.bsky.social @cirolle.bsky.social · 19/01/2025Ok, I went for under proofed and got it 30 mins more next time, but really close to the density I wanted Sweet and very flavourful (Had to pre cut it so wife could take for work tomorrow) 010
cirolle.bsky.social @cirolle.bsky.social · 19/01/2025Tonight's bake (for tomorrow's consumption) White, while wheat, rye Honey, pumpkin seeds and cranberries Under-proofed on purpose for experiment #Sourdough 2120
cirolle.bsky.social @cirolle.bsky.social · 18/01/2025Combining my baking and SOUP 2 bean, potato chili/soup w home made sourdough bread #Sourdough #Soup 010
cirolle.bsky.social @cirolle.bsky.social · 17/01/2025I prefer the crumb, taste and feel of my 65 hours proof bread over my 16 hour one #Sourdough 061
cirolle.bsky.social @cirolle.bsky.social · 16/01/2025This is from the same batch as last bread I posted But this have been in the fridge for around 65 hours Can't cut it til tomorrow though, but because of placement in fridge, it feels much better (last one was good too) #Sourdough 020
cirolle.bsky.social @cirolle.bsky.social · 15/01/2025Actually, dish rags lined in the proofing baskets. Was not on purprose at first, but then I liked the pattern 010
cirolle.bsky.social @cirolle.bsky.social · 14/01/2025Ok backing off all white I like this. I love this 20% whole wheat, 75% hydration, slightly over-proofed #Souedough 110
cirolle.bsky.social @cirolle.bsky.social · 09/01/2025My failed all white breads from today's bake I mean the one cut bounce back and taste great But I do not like how they act. Bad breads #Sourdough 350
cirolle.bsky.social @cirolle.bsky.social · 09/01/2025I mean latest one is not bad at all. I just got used to much better 100
cirolle.bsky.social @cirolle.bsky.social · 09/01/2025Haven't been posting much bread stuff because I am so frustrated Wife like white sourdough breads, so I am trying to make pure white, but they always over-proof with some just being... urg #Sourdough 350
cirolle.bsky.social @cirolle.bsky.social · 03/01/2025Yeah, i went and got one... a square bucket #Sourdough 140
cirolle.bsky.social @cirolle.bsky.social · 03/01/20252nd day back at work and wife is like "Yeah we will see about all that baking now..." Jokes on her. I got up at 5 am to bake a bread for company breakfast, started my levain just before i left Come home to this and start my dough #Sourdough 060
cirolle.bsky.social @cirolle.bsky.social · 01/01/2025As i was going for a denser bread without huge air bubbles, but still airy, I got to say I am surprised how the end result turned out as I wanted. Practice have helped It's not "burned," as my daughter said. It's the honey caramelized as expected #Sourdough Find your own perfect bread 020
cirolle.bsky.social @cirolle.bsky.social · 31/12/2024Woke is just a slur by now, used to attack someone based on a vague idea of "I don't like your way of thinking" 030
cirolle.bsky.social @cirolle.bsky.social · 31/12/2024Thus batch of dough is holding the shape so so well I am going for a bit denser, but stil airy, bread, without too many big air bubbles #Sourdough 050
cirolle.bsky.social @cirolle.bsky.social · 30/12/2024She approved Homemade sourdough scraps with it 010
cirolle.bsky.social @cirolle.bsky.social · 30/12/2024Wife is getting sick, so will have some chicken noodle soup ready for when she comes home from work Tip: Don't add the noodles to the soup if you want to save it after 130
cirolle.bsky.social @cirolle.bsky.social · 30/12/2024Mixed up whole wheat and rye. Meant to have 2/3 Tipo 00, 1/3 while wheat and like a splash of rye Think I got most of the rye out, but there's def more than I wanted. Oh well, we will see #Sourdough 030
cirolle.bsky.social @cirolle.bsky.social · 29/12/2024From same dough as yesterday, just sat 23 hours longer in fridge #Sourdough 070
cirolle.bsky.social @cirolle.bsky.social · 28/12/2024Am I just going to steam these store-bought tortillas in the same pot as the meat? Sure am. #Cooking 000
cirolle.bsky.social @cirolle.bsky.social · 28/12/2024First time doing an all white bread What even... #Sourdough 030
cirolle.bsky.social @cirolle.bsky.social · 27/12/2024And sometimes you just have to step in as the GM, even if it means sending a gnome to taunt the party 100
cirolle.bsky.social @cirolle.bsky.social · 27/12/2024Since I injected "rolls" into it, its not always certain that anyone succeeds. I actually enjoy this (even though a lot of the rolls are just nonsense) 100
cirolle.bsky.social @cirolle.bsky.social · 24/12/2024Finally, al the hard work pays off #Cooking #Food #Christmas 140
cirolle.bsky.social @cirolle.bsky.social · 24/12/2024Morning bake for Christmas dinner later Roasted garlic dinner breads. So baked to have a harder shell than I usually do #Sourdough 190
cirolle.bsky.social @cirolle.bsky.social · 23/12/2024Duck fat *don't spill it all over like I did* 000
cirolle.bsky.social @cirolle.bsky.social · 23/12/2024Precooked Christmas duck because we have to travel for Christmas And also, because I don't trust anyone else to cook one 110
cirolle.bsky.social @cirolle.bsky.social · 22/12/2024So, I ended up bringing one back 3 was too much for them hehe *bigger than they thought* Crumb is perfect for a bread with rye and whole wheat I think 030
cirolle.bsky.social @cirolle.bsky.social · 22/12/2024No crumb shot since I am giving them away I am now baking 3 loaves when I bake Cranberry Honey from the recipe yesterday #Sourdough 2140
cirolle.bsky.social @cirolle.bsky.social · 21/12/2024When you get a baking requests 27 hours before and you are almost out of flour #Sourdough 120
