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Roy

@culinarygeekroy.bsky.social
283 followers 221 following 368 posts

Lover of food, #Marvel #DC #MST3K stuff. Creator of one cooking video at Roy's Test Kitchen www.youtube.com/@roystestkitchen3801

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Roy @culinarygeekroy.bsky.social · 29/09/2026
🎶It’s the most wonderful time of the year…🎶
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Roy @culinarygeekroy.bsky.social · 21/08/2026
Damn, of all the days to leave the house without my banjo.
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Roy @culinarygeekroy.bsky.social · 18/08/2026
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Roy @culinarygeekroy.bsky.social · 31/07/2026
🎶Come with me, and you’ll be In a tense labor negotiation…🎶
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Roy @culinarygeekroy.bsky.social · 20/07/2026
Find a woman who will watch Dude Love’s debut with you. @vikkibitsyspider.bsky.social
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Roy @culinarygeekroy.bsky.social · 20/07/2026
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Roy @culinarygeekroy.bsky.social · 08/07/2026
Mitch McConnell has become Gen Z’s “Russian guy in the woods” from “The Sopranos.”
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Roy @culinarygeekroy.bsky.social · 06/07/2026
“ I know because I was there.”
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Roy @culinarygeekroy.bsky.social · 03/07/2026
I don’t know who needs to hear this, but the Tubi version of “Return Of The Living Dead” goes to commercials exactly when TNT did when it was showed on MonsterVision with @therealjoebob123.bsky.social @darcythemailgirl.bsky.social #MutantFam
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Roy @culinarygeekroy.bsky.social · 03/07/2026
“Burt? Frank. We have a little problem…”
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Roy @culinarygeekroy.bsky.social · 30/06/2026
Seeing how it was Olive Garden, it probably wasn’t that great; but I can see this being a pretty good dish when made by capable hands.
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Roy @culinarygeekroy.bsky.social · 30/06/2026
When you slowly and carefully open, close, pick up, put down, or in any way move a box of corn starch:
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Roy @culinarygeekroy.bsky.social · 10/06/2026
Starting off my birthday week with a little bourbon, some broccoli and chicken pasta, and my favorite movie, “Arthur.”
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Roy @culinarygeekroy.bsky.social · 07/06/2026
QTP with a gif of your favorite pokemon! (wrong answers only)
static.klipy.com
Cute Dancing Baby Groot
ALT: Cute Dancing Baby Groot
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Roy @culinarygeekroy.bsky.social · 07/06/2026
7-yr-old me in a theater in 1989 hearing him sing the word “SEX” as The Joker throws money to the people of Gotham:
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Drumsy's Surprised Reaction: Oh My God!
ALT: Drumsy's Surprised Reaction: Oh My God!
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Roy @culinarygeekroy.bsky.social · 05/06/2026
The Cringe is Mother, the Cringe is Father.
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Roy @culinarygeekroy.bsky.social · 04/06/2026
Happy “Masters Of The Universe” Eve to all who celebrate. We’re having some air fried chicken Parmesan, broccolini, and thin spaghetti with homemade tomato sauce.
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Roy @culinarygeekroy.bsky.social · 01/06/2026
Wait a minute…Mike is clearly wearing a button-up shirt with pants and not a jumpsuit. My childhood has been ruined!
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Roy @culinarygeekroy.bsky.social · 01/06/2026
static.klipy.com
Pierce Brosnan & Denise Richards Toasting
ALT: Pierce Brosnan & Denise Richards Toasting
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Roy @culinarygeekroy.bsky.social · 01/06/2026
January Jones’s cousin was in TWINE.
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Roy @culinarygeekroy.bsky.social · 01/06/2026
QoS is by no means the best of the Craig era, but I do appreciate it’s tight, 1hr 45min runtime.
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Roy @culinarygeekroy.bsky.social · 01/06/2026
Gustav Graves is a good Bond villain in a bad Bond movie.
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Roy @culinarygeekroy.bsky.social · 01/06/2026
On a somewhat related note: I watched DAD for the first time in about 20 years and didn’t hate it nearly as much as I used to.
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Roy @culinarygeekroy.bsky.social · 01/06/2026
My bottom 3: - “Another Way To Die.” It’s just loud no matter what volume the TV’s at. - “Die Another Day.” We don’t have time to get into it. -“Writing’s On The Wall.” Zzzzzzzzz…..
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Roy @culinarygeekroy.bsky.social · 01/06/2026
Hey, you guys talking about James Bond theme songs?
static.klipy.com
Cookie Monster: How Ya Goin, You Alright?
ALT: Cookie Monster: How Ya Goin, You Alright?
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Roy @culinarygeekroy.bsky.social · 29/05/2026
In my day, you had to win a qualifying match to get into the King Of The Ring Tournament, on what they called a “syndicated show.”
static.klipy.com
Simpsons: Abe Simpson - An Old Man's Talking
ALT: Simpsons: Abe Simpson - An Old Man's Talking
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Reposted by Roy
Carl Quintanilla @carlquintanilla.bsky.social · 21/05/2026
Gilda Radner, gone 37 years ago today. On that evening, Saturday Night Live host Steve Martin, fighting back tears, paid tribute to her — with one of her classic, taped sketches. #RIP 🙏🏼
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Roy @culinarygeekroy.bsky.social · 07/04/2026
Enjoying some MST3K on my day off. As thrilled as I am to see Mike, Kevin, and Bill back in the saddle for new episodes, I’m also gonna really miss the quirky aesthetics of the Gizmoplex-era. #MST3K
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Roy @culinarygeekroy.bsky.social · 01/03/2026
I use a variety of cooking styles when making breakfast or lunch, but I only time I stir fry anything is at night. I’m wokturnal.
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Roy @culinarygeekroy.bsky.social · 21/12/2025
I've been seeing the subject pop up over the past couple of weeks. Was I not paying attention before, or did the Internet just start to realize how much of a never-ending pasta bowl of shit spaghetti Uncle Frank from "Home Alone" is?
media.tenor.com
a bald man is sitting on an airplane wearing a plaid sweater .
ALT: a bald man is sitting on an airplane wearing a plaid sweater .
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Roy @culinarygeekroy.bsky.social · 17/12/2025
What the fuck is wrong with some of you?
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Roy @culinarygeekroy.bsky.social · 04/12/2025
Me sitting at home watching cooking videos on YouTube:
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Roy @culinarygeekroy.bsky.social · 04/12/2025
Holiday meals in full effect. A 24-hour sous vide chuck eye roast, roasted garlic au jus, potatoes romanoff, and "A Muppet Christmas Carol."
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Roy @culinarygeekroy.bsky.social · 03/12/2025
When you're doing your holiday watch through of James Bond movies and the opening notes of the "On Her Majesty's Secret Service" score touch your soul.
media.tenor.com
a close up of an orange and white cat laying on a bed looking at the camera .
ALT: a close up of an orange and white cat laying on a bed looking at the camera .
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Roy @culinarygeekroy.bsky.social · 25/11/2025
Making confit chicken thighs to shred up for cornbread dressing. I cooked them for hours low and slow in a mixture of chicken schmaltz, bacon fat, and clarified butter.
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Roy @culinarygeekroy.bsky.social · 25/11/2025
Making confit chicken thighs to shred up for cornbread dressing. I cooked them for hours low and slow in a mixture of chicken schmaltz, bacon fat, and clarified butter.
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Roy @culinarygeekroy.bsky.social · 19/11/2025
Finished product (with some heavy cream and Parmesan added)! Thanks for taking this little turkey trot with me.
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Roy @culinarygeekroy.bsky.social · 18/11/2025
We simmered it for about 90 minutes and it's time to kill the heat and stir in some minced Italian parsley.
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Roy @culinarygeekroy.bsky.social · 18/11/2025
We're in the home stretch! Time to add a quart of our turkey stock, chopped rosemary, a few thyme sprigs, and a quarter cup of milk, and cook until desired thickness.
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Roy @culinarygeekroy.bsky.social · 18/11/2025
And now...my favorite part. Deglaze the pan with a little white wine. This is a rare dish where I use sparkling wine because, hey, the holidays! Why not? And while I'm at it...
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Roy @culinarygeekroy.bsky.social · 18/11/2025
From there, we're adding a 6oz can of tomato paste and cook for about 10 minutes, stirring every minute or two
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Roy @culinarygeekroy.bsky.social · 18/11/2025
...make sure to pay your taxes.
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Roy @culinarygeekroy.bsky.social · 18/11/2025
It's now time to add 3 cloves of minced garlic, red/black pepper, and your pancetta that you've either crumbled or chopped up to the mix and cook for 30 seconds. It brings me to an important step in cooking...
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Roy @culinarygeekroy.bsky.social · 18/11/2025
Once you've finished cooking the turkey, reduce the heat to medium low, add your grated carrot/celery/onion mixture, add a big pinch of salt, cover, and cook for 5 minutes. After that, remove the cover and cook for about 15 minutes until the moisture cooks out.
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Roy @culinarygeekroy.bsky.social · 18/11/2025
I forgot how much ground turkey loved sticking to stainless steel! I had to add some olive oil and deglaze a few times with some water a few times to eventually get some color on the meat, but I highly recommend doing this part in a non-stick pan.
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Roy @culinarygeekroy.bsky.social · 18/11/2025
After that, remove the pancetta and add your ground turkey to the pot and cook until you get some brown bits forming, which I would have done a better job of except for the fact that....
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Roy @culinarygeekroy.bsky.social · 18/11/2025
Time to crisp up the pancetta. 3 minutes covered, then 5 minutes uncovered on medium low heat to render off some of the fat.
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Roy @culinarygeekroy.bsky.social · 18/11/2025
I'm in no mood to clean a food processor today, so I'm just using a cheese grater to process my veggies.
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Roy @culinarygeekroy.bsky.social · 18/11/2025
First things first, adding a little salt and baking soda to the ground turkey to help it brown better. It has something to do with changing the meat's ph level or alkali level or maybe it's just plain old sorcery. I'm a college dropout. How should I know?
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Roy @culinarygeekroy.bsky.social · 18/11/2025
Time to take a container of my homemade turkey stock for a spin. We're celebrating #MST3K #TurkeyMonth with Italian turkey two ways: turkey Bolognese and Diabolik! @mst3kofficial.bsky.social #mst3kturkeyday #Thanksgiving #Turkey
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