iiinova — where your digital self keeps evolving

Reposted by Kostya Blessrock🇷🇺

Eric Feltman @chefericfeltman.bsky.social · 07/08/2025

🌼 These crispy, golden zucchini blossoms are stuffed with cheesy-herby goodness and just beg to be devoured hot from the fryer. Light, lacy, and gone in seconds—they’re summer’s fanciest finger food! #TheOutpost #Cooking #Cooksky #Foodsky #Recipe #Appetizers Click here for recipe 🍽️🍜👨‍🍳🐝🦋

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Kostya Blessrock🇷🇺 @blessrock.bsky.social · 04/08/2025

Sometimes even Time stops to enjoy the moment...

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Kostya Blessrock🇷🇺 @blessrock.bsky.social · 03/08/2025

O la la...must tell my chef colleagues))))

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Reposted by Kostya Blessrock🇷🇺

Eric Feltman @chefericfeltman.bsky.social · 01/08/2025

✨🍑 Fresh apricots are gently poached in chai-spiced tea with honey, saffron, and rose, then chilled and topped with toasted walnuts. Fragrant, cooling, and elegant—this Mumbai-style dessert feels both timeless and luxe. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe Click here for recipe 🍽️🍜👨‍🍳🐝🦋

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Kostya Blessrock🇷🇺 @blessrock.bsky.social · 31/07/2025

Incredibly soul-smoothing desert to indulge 😍

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Kostya Blessrock🇷🇺 @blessrock.bsky.social · 30/07/2025

July 30 is the International Day of Friendship. The occasion is kind, bright and... culinary. Because friendship is when tastes match. Especially in the kitchen. Together– it's tastier, more fun, and feels right. Are you ready? @cholitaperuana.bsky.social @mrcspies.bsky.social

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Reposted by Kostya Blessrock🇷🇺

Eric Feltman @chefericfeltman.bsky.social · 30/07/2025

🧄 Wrinkled, blistered, and bursting with umami—these green beans are stir-fried with garlic, fermented black beans, and soy for a bold, savory side straight out of a mid-20th century Cantonese-American kitchen. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe Click here for recipe 🍽️🍜👨‍🍳🐝🦋

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Reposted by Kostya Blessrock🇷🇺

Bertha Mispireta Garcia, she/her, ella🇨🇦 @cholitaperuana.bsky.social · 24/07/2025

My grandma (Chilean) used to make this. Taught by some indigenous cook from Mapuche origin

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Reposted by Kostya Blessrock🇷🇺

Eric Feltman @chefericfeltman.bsky.social · 24/07/2025

🍞 For @sian64.bsky.social and all. Ashkenazi challah is a golden, egg-enriched bread rooted in Eastern European Jewish tradition. Braided for Shabbat, its sweet, airy crumb symbolizes unity, blessing, and sacred ritual. #TheOutpost #Cooking #Cooksky #Foodsky #Baking #Recipe Click for recipe 🍽️🍜👨‍🍳🐝🦋

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Reposted by Kostya Blessrock🇷🇺

Eric Feltman @chefericfeltman.bsky.social · 23/07/2025

🥩 A nod to the English Sunday roast—this high-heat, caramelized rib of beef delivers bold flavor fast, paired with a rich jus and horseradish cream for a modern take on a beloved tradition. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe #Dinner #RoastBeef Click here for recipe 🍽️🍜👨‍🍳🐝🦋

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Kostya Blessrock🇷🇺 @blessrock.bsky.social · 22/07/2025

Haha! Church lady will approve for sure!

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Reposted by Kostya Blessrock🇷🇺

Eric Feltman @chefericfeltman.bsky.social · 18/07/2025

🥚 Well now, cher—this ain’t your mama’s Benedict! These fluffy buttermilk biscuits are stacked with smoky bacon, sweet onion chutney, and crowned with a poached egg, all bathed in a velvety Cajun gravy with sass to spare. #TheOutpost #Cooking #Cooksky #Baking #Recipe Click here for recipe 🍽️🍜👨‍🍳🐝🦋

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Reposted by Kostya Blessrock🇷🇺

Eric Feltman @chefericfeltman.bsky.social · 15/07/2025

🐄 Charred to perfection, kissed by flames and ají, this Venezuelan-style flank steak drips with bold sazón, citrus, and smoke. A sultry, rare indulgence—fiery, fragrant, and impossible to resist. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe #Dinner #Steak #Grilling Click here for recipe 🍽️🍜👨‍🍳🐝🦋

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Reposted by Kostya Blessrock🇷🇺

Eric Feltman @chefericfeltman.bsky.social · 11/07/2025

🍞 For those who'd rather bake than buy—this loaf brings the soul of a Cuban sandwich home. Golden, tender, and griddle-ready, it’s made to crisp, melt, and mingle with bold flavors. #TheOutpost #Cooking #Cooksky #Foodsky #Baking #Bakesky #Recipe Click here for recipe 🍽️🍜👨‍🍳🐝🦋

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Reposted by Kostya Blessrock🇷🇺

Eric Feltman @chefericfeltman.bsky.social · 13/07/2025

🌭 French onion rolls cradle crackling elk sausages in a high-low love affair of buttery bread and wild game, finished with playful sauces—picnic food, reimagined for the tasting menu in a dinner jacket and wink. #TheOutpost #Cooking #Cooksky #Foodsky #Baking #Recipe Click here for recipe 🍽️🍜👨‍🍳🐝🦋

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