Food fraud in 2026 is a systemic threat driven by climate pressure, geopolitics, digital trade & AI. Fraudsters are faster & better resourced than ever. Oversight systems are struggling to keep pace. Food safety & public confidence are on the line. newfoodmagazine.com/article/2615...
newfoodmagazine.com
Food fraud predictions 2026 and beyond: new targets, tactics and risks
Using wide-ranging data and enforcement insight, Professor Chris Elliott outlines food fraud predictions and trends for 2026 and beyond, exposing emerging risks, AI-enabled fraud and vulnerable commod...