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Biodiversity and Agriculture: Education and Nature at Dinghu National Reserve
My job has three parts: 1) Research in biodiversity and agricultural genetics; 2) Critical evaluation of other research through journals and reviews; and, perhaps most imprtantly, 3) Telling people about the value, interest and importance of the natural and agricultural environment. I was delighted to visit Dinghu, the first Chinese National Nature Reserve, founded in 1956, and part of the South China National Botanical Garden (SCBG or SCNBG) of the CAS (Chinese Academy of Sciences) in Guangzhou, south China, to present a science lecture on Biodiversity, Conservation and Agriculture.
