New #OpenAccess book by Postdoctoral Scholar Franziska M. Fröhlich: "Green Eating and Ecological Risk in #China: How the Authoritarian State Shapes Consumer Responsibility" 🌱
🔗 tinyurl.com/3rm79k29
#STS #FoodPolitics
An institute of the Max Planck Society, dedicated to the study of the history of science and of scientific thinking and practice as historical phenomena. 📍 Berlin, Germany 🔗 www.mpiwg-berlin.mpg.de/data-protec…