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Culinary Mind

@culinarymind.bsky.social
75 followers 151 following 32 posts

Research Center for the Philosophy of Food based at the University of Milan. #philosophyoffood www.culinarymind.org

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Culinary Mind @culinarymind.bsky.social · 07/10/2026
✨ The Online Event Series continues with the symposium “Política Pública y Alimentación en Latinoamérica”. 🌾 The event will be held in Spanish. 🌾 🗓️ November 19 at 9AM (Ciudad de México) / 12PM (Santiago de Chile) / 4PM (Milan) 🔗 Register here to join: www.culinarymind.org/activities-s...
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Culinary Mind @culinarymind.bsky.social · 05/10/2026
✨Join us for the second event of our Online Series, the symposium “Food and Markets”, featuring presentations by Teresa Davis, Emma Willoughby and Isabelle Antunes! 🗓️ October 28 at 9:00 AM (CET) / 4:00 PM (SGT) 🔗 Register here to join the event: www.culinarymind.org/activities-s...
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Culinary Mind @culinarymind.bsky.social · 19/08/2026
🚀The Online Event Series kicks off on September 9 with the symposium ‘Food and Technology’, presenting Nanette Ryan, Andrew McGregor, and Ganesh Bagler. 🗓️ September 9 at 3:00 PM (SGT) / 9:00 AM (CET) 🔗 Register here to join the event: docs.google.com/forms/d/e/1F...
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Culinary Mind @culinarymind.bsky.social · 19/08/2026
🗓️ Mark your calendars! We’re pleased to share the schedule for Part I of the Online Event Series 2026–2027.
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Culinary Mind @culinarymind.bsky.social · 10/05/2026
✨ Don’t miss the last talk of our Online Event Series: a Colloquium with Daniel Bender presenting “Vintage 2050: Towards an Eco-Criticism of Taste”. 🗓️ May 14 at 4:00 PM (Milan Time) 🔗 Register here to join the event: www.culinarymind.org/half-baked/d...
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Culinary Mind @culinarymind.bsky.social · 08/04/2026
✨ The Online Event Series continues with the symposium “Comunidad y Alimentación en Latinoamérica”. 🌾 The event will be held in Spanish. 🌾 🗓️ April 16 at 4:00 PM (Milan time) 🔗 Register here: www.culinarymind.org/activities/c...
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Culinary Mind @culinarymind.bsky.social · 06/03/2026
✨ We’re pleased to announce the inaugural Culinary Mind-Gastronomica Lecture in the Philosophy of Food! 🗓️ March 12 at 10:00 PM (CET) / 4:00 PM (ET) 🔗 Register here to join the event: docs.google.com/forms/d/e/1F...
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Culinary Mind @culinarymind.bsky.social · 06/02/2026
✨ The next event in our Online Event Series is the half-baked talk “Imagining Flavors” by Benjamin Young! 🗓️ February 26th at 4:30 PM (Milan Time) 🔗 Register here to join the event: www.culinarymind.org/benjamin-young
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Culinary Mind @culinarymind.bsky.social · 19/01/2026
🚀 Part II of the Online Event Series kicks off with the Half-Baked Talk “Cocktail Custodians: Recipes, Identity, & Authority” by Neil Williams. 🗓️ January 30th at 5 pm (Milan Time) 🔗 Register here to join the event: www.culinarymind.org/neil-william...
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Culinary Mind @culinarymind.bsky.social · 19/01/2026
📅 Mark your calendars! ✨ We’re excited to share the new schedule for our Online Events Series Part II
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Culinary Mind @culinarymind.bsky.social · 19/11/2025
If you're in Milan on the 26th, come by and join us! Don’t forget to sign up at info@politelia-centrostudi.org. We look forward to seeing you there!
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Culinary Mind @culinarymind.bsky.social · 07/11/2025
✨ Don’t miss the last event of our Online Event Series: a Colloquium with Krishnendu Ray presenting “Aftertaste of Empire: Cultural Imperialism and Asian Culinary Nationalisms”. 🗓️ November 17 at 4:00 PM (Milan Time) 🔗 Register here to join the event: www.culinarymind.org/ray-half-baked
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Culinary Mind @culinarymind.bsky.social · 24/10/2025
✨ The third event in our Online Event Series is the symposium “Food and Media”, featuring Keri Matwick, Jacqui Kong, and Michelle Phillipov. 🗓️ November 4th at 9:00 AM (Milan Time) 🔗 Register here to join the event: www.culinarymind.org/foodandmedia
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Culinary Mind @culinarymind.bsky.social · 22/09/2025
✨ The second event in our Online Event Series brings together Jane Dryden, Christopher Mayes, and Lisa Heldke for a symposium on “Food and Microbiome”. 🗓️ October 15 at 10:00 PM (Milan Time) 🔗 Register here to join the event: www.culinarymind.org/food-microbi...
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Culinary Mind @culinarymind.bsky.social · 28/08/2025
🚀The Online Event Series kicks off on September 9 with the symposium ‘Food Tourism’, presenting Eerang Park, Prima Nurahmi, and Kelsi Matwick. 🗓️ September 9 at 9:00 AM (Milan Time) 🔗 Register here to join the event: www.culinarymind.org/food-tourism
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Culinary Mind @culinarymind.bsky.social · 26/08/2025
🗓️ Mark your calendars! We’re pleased to share the schedule for Part I of the Online Event Series 2025–2026. 💌 A poster with the registration link will be shared in due course, but if you’d like to get all event links directly, sign up for our mailing list here: www.culinarymind.org/contact
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