Paul Whitson 🥃 @crozeability.bsky.social · 20/08/2026A timorous wee mousecatel cask before bed #whisky 040
Paul Whitson 🥃 @crozeability.bsky.social · 14/05/2026Feeling the love with the personalised emails 😂 170
Paul Whitson 🥃 @crozeability.bsky.social · 05/05/2026Glen Grant 2 : Glen Granter Aka Caperdonich She may be gone but 2 of her stills can now be found in the Falkirk Distillery #whisky 170
Paul Whitson 🥃 @crozeability.bsky.social · 29/04/2026Sometimes it's ok being little spoon #whisky 090
Paul Whitson 🥃 @crozeability.bsky.social · 16/04/2026Lovely grain from the month and year I was born Sad to see this one end #whisky 060
Paul Whitson 🥃 @crozeability.bsky.social · 01/04/2026Double Cask P: like a really dense dark chocolate cake, nutmeg, ginger, raisin. actually its a lot like a Riesen chcolate chew #theNetherfield 141
Paul Whitson 🥃 @crozeability.bsky.social · 01/04/2026Doublewood N: a bit gassier this one, shoe polish, a touch of apricot sneaking in there too #TheNetherfield 031
Paul Whitson 🥃 @crozeability.bsky.social · 01/04/2026Linkwood P: meatier than the nose would suggest. digestive bisciut, golden syrup, pistachio. some cinnamon and cloves quiet drying again the ABV is well hidden #TheNetherfield 041
Paul Whitson 🥃 @crozeability.bsky.social · 01/04/2026Linkwood N: instant herbality , melon sweets or maybe even haribo strawberries. Its doing a good job of hiding its high ABV #TheNetherfield 021
Paul Whitson 🥃 @crozeability.bsky.social · 01/04/2026House Release P: very approachable, lemon cheeseckake,some chocolate and cocobut like a macaroon bar (who knew they were made from potato!!) i dont think it will blow anyones socks off but its definetly a very solid entry level whisky #TheNetherfield 040
Paul Whitson 🥃 @crozeability.bsky.social · 01/04/2026House Release N: that hit you get when you open a tin of biscuits at chistmas, some apple, some lemon. Theres a buttery sweetness to it #TheNetherfield 031
Paul Whitson 🥃 @crozeability.bsky.social · 01/04/2026I plan on doing something a bit different for the #TheNetherfield tasting tonight Highballs! #Scotch #Whisky #BePartOfTheDramfotainment 170
Paul Whitson 🥃 @crozeability.bsky.social · 25/03/2026Just noticed this on a bottle i got at auction a while back Once part of the world largest private whisky collection apparently #whisky #cheerspat 2110
Paul Whitson 🥃 @crozeability.bsky.social · 11/02/2026Peat Chimney P: salty, smokey, hokey cokey. i asssume this is what a pulled pork smore would taste like. looks atrocious but it tickles those taste buds #wemyssmalts 062
Paul Whitson 🥃 @crozeability.bsky.social · 11/02/2026Peat Chimney N: bbq fish kind of smoke, while on a ferry - hopefully its from the kitchen and not the engines theres subtle sweetness that creeps in as well #wemyssmalts 052
Paul Whitson 🥃 @crozeability.bsky.social · 11/02/2026Intrepid Mariner N: seems more subtle than the previous 2, grass forward, whiff of chocolate orange , peppermint candy canes #wemyssmalts 000
Paul Whitson 🥃 @crozeability.bsky.social · 11/02/2026VelvetFig P: maybe its cuase i made some at the weekend but mars bar cakes, i dont actually think i know what fig tastes like but raisons, dried cranberrys & mixed nuts it a fruit and nut bar thats broken into a distillery #WemyssMalts 020
Paul Whitson 🥃 @crozeability.bsky.social · 11/02/2026VelvetFig ive loved the previous 3 iternations of VF so lets so how this is N: straight off the bat theres freshly honeycombed honecomb (toffee) , melon (Cantaloupe or Gaiia) the inside of a pack of chocolate buttons #WemyssMalts 042
Paul Whitson 🥃 @crozeability.bsky.social · 11/02/2026a ¼ past P: it was like the nose was playing a prank on me* some heft and chew to it, sweet burnt ends, chocolate gâteau, curly wurlies and tree bark ABV has coated my entire mouth and provided a pleasant tingle *i am getting new windows fitted and the house reeks of silicone #WemyssMalts 052
Paul Whitson 🥃 @crozeability.bsky.social · 11/02/2026a ¼ past N: apples, Demerara sugar, lemon sponge cake its hiding the ABV well oh to be 25years (young) again #WemyssMalts 040
Paul Whitson 🥃 @crozeability.bsky.social · 11/02/2026Only a few hours to go till the Wemyss Malts tasting . Looking forward to this as I'm a bag fan of all the previous Velvet Figs as well as several Bunnas they have bottled #WemyssMalts #BePartOfTheDramfotainment #Scotch #Whisky 040
Paul Whitson 🥃 @crozeability.bsky.social · 15/01/2026I just finished my bottle of this last night under £100 for a 31yo single cask www.thewhiskybarrel.com/products/tor... you wont see that sort of price often i am very tempted 250
Paul Whitson 🥃 @crozeability.bsky.social · 14/01/2026Another perfect match #whisky #mullhistoricalsociety 040
Paul Whitson 🥃 @crozeability.bsky.social · 13/01/2026The perfect dram and music combo #whisky #publicservicebroadcasting 081
Paul Whitson 🥃 @crozeability.bsky.social · 31/12/2025 2 beauties from January 1985 in one photo Happy New Year for when it comes all! #whisky #hogmanay 1120
Paul Whitson 🥃 @crozeability.bsky.social · 30/12/2025When folk say grain has to be old to be good that clearly haven't had this. Look at the colour of this 5yo NB Absolutely bursting with flavour too #whisky 040
Paul Whitson 🥃 @crozeability.bsky.social · 24/12/2025’Twas the night before Christmas, all quiet and still, Not a creature was stirring on house, yard, or hill; The Glencairns were placed by the hearth with great care, In hopes that Saint Whisky soon would be there; Merry Christmas all! 080
Paul Whitson 🥃 @crozeability.bsky.social · 10/12/2025Right as Rain P: More Biscuit less fruit, Rye spice is at the forefront with the Malt making it a bit more savoury , Christmas ham, sour dough and salted butter "as slippery as a baggy up a border burn" #thebordersdistillery 031
Paul Whitson 🥃 @crozeability.bsky.social · 10/12/2025Right as Rain N: Bright and lively. Lemon Peel, Sugared Almnonds, Apple skin and white grapes on a bed of biscuity malt #thebordersdistillery 031
Paul Whitson 🥃 @crozeability.bsky.social · 09/12/2025Visited #theBordersdistillery back in January and picked up bottles of the Malt & Rye and The Long & Short of it (both didn't last long) so looking forward to trying their 3rd release Right as Rain tomorrow 060
Paul Whitson 🥃 @crozeability.bsky.social · 08/12/2025Always worth having a nosey round Amazon for random pricing - not on sale but got the 25yo for 140 and the 26yo for 160 Prices jumped up the next day #whisky 050
Paul Whitson 🥃 @crozeability.bsky.social · 05/12/2025Advent calendars hit different when you're 40 Genuinely happy about this though #advent 020
Paul Whitson 🥃 @crozeability.bsky.social · 03/12/2025Very big thanks to @thewhiskywire.bsky.social for inviting me on this tasting 1st 3 drams were fine and i wouldnt turn them down if offered but not ones i would buy (maybe a gift), this was very much about Finding Doree #SPEYWhisky #Scotch #Whisky #BePartOfTheDramfotainment 041
Paul Whitson 🥃 @crozeability.bsky.social · 03/12/2025Dram 4: Brume Doree its a step up on exctiment on the tongue P: Snap, Crackle, Pop! Cantaloupe melon, victoria sponge, lemon icing bofore pulling towards blackcurran and cherry jam then finally fading to a fina menthol note #SPEYWhisky #Scotch #Whisky #BePartOfTheDramfotainment 041
Paul Whitson 🥃 @crozeability.bsky.social · 03/12/2025Dram 4: Brume Doree N: you really notice the step up in ABV lemon sherbert, cut grass, pear, a freshly opened back of tangfastics #SPEYWhisky #Scotch #Whisky #BePartOfTheDramfotainment 061
Paul Whitson 🥃 @crozeability.bsky.social · 03/12/2025Dram 3: 15 yp Now this one is a bit chewier and has more body to it P: toasted malt loaf with orange marmalade, 5 spice and the chewed pencil taste. Might be cask char but also getting a subtle hint of smoke #SPEYWhisky #Scotch #Whisky #BePartOfTheDramfotainment 051
Paul Whitson 🥃 @crozeability.bsky.social · 03/12/2025Dram 3: 15yo N: Mustier than the last 2, Damp Dunnage warehouse, this apple pie has spent a hefty amount of time in the oven but there is a little relief in the form of a dusting of icing sugar #SPEYWhisky #Scotch #Whisky #BePartOfTheDramfotainment 051
Paul Whitson 🥃 @crozeability.bsky.social · 03/12/2025Dram 2: 12 year old P: apple pie carries through then morphs into darker fudgier notes, mollases, raisins, balsamic raspberry with a tickle of pink peppercorns another light and easy drinker #SPEYWhisky #Scotch #Whisky #BePartOfTheDramfotainment 040
Paul Whitson 🥃 @crozeability.bsky.social · 03/12/2025Dram 2: 12 year old N: apple pie - specificaly one of those you get in a big supermarket that is covered in sugar, maybe some rasberry ripple on the side #SPEYWhisky #Scotch #Whisky #BePartOfTheDramfotainment 051
Paul Whitson 🥃 @crozeability.bsky.social · 03/12/2025Chairmans Choice maybe im more acustomed to higher ABV drams these days as this feels a bit thin P: mix of chocolate buttons, fig rolls, burnt sugar while not mind blowing it is dangerously suppable #SPEYWhisky #Scotch #Whisky #BePartOfTheDramfotainment 061
Paul Whitson 🥃 @crozeability.bsky.social · 03/12/2025Dram 1: Chairmans Choice N: Chocolate Orange, cut grass, lemon sponge #SPEYWhisky #Scotch #Whisky #BePartOfTheDramfotainment 071
Paul Whitson 🥃 @crozeability.bsky.social · 24/11/2025Hoped this was today but alas it's tomorrow Looks like I'll have to.....Spey another day #speywhisky 270