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acbunge.bsky.social

@acbunge.bsky.social
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Rachel Mazac @cazamazac.bsky.social · 21/01/2025
Will we have the future resources for the level and types of coffee, cocoa, and palm oil consumption as we currently do? @acbunge.bsky.social explores the potential compensation role of emerging alternatives to meet increasing demand amidst declining production rdcu.be/d5q72; lnkd.in/dBMAx593
rdcu.be
Emerging alternatives to coffee, cocoa and palm oil deserve a spot on the research agenda
Nature Food - Despite increasing interest in cellular agriculture, coffee, cocoa and palm oil produced using these techniques have received limited scientific attention. Emerging alternatives could...
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