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George Monbiot @georgemonbiot.bsky.social · 22/08/2024

2. A. “I don’t want to eat food from factories”. Well that’s unfortunate, because almost everything you eat has passed through at least one factory before it reaches you. Even your fruit and veg are likely to have been through a grading and packing plant. Cont/

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George Monbiot @georgemonbiot.bsky.social · 22/08/2024

3. The meat you eat has passed through a long series of factories: the mills producing the feed, the industrial buildings in which the vast majority of farmed animals are kept, slaughterhouses, packing plants and warehouses. Cont/

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George Monbiot @georgemonbiot.bsky.social · 22/08/2024

4. And yes, most of that also applies to “pasture-fed” meat, most of which uses supplementary feed, is finished intensively and slaughtered and packed by the usual means. (It also has an even bigger environmental impact than factory animal farming www.theguardian.com/environment/... ).

theguardian.com

The most damaging farm products? Organic, pasture-fed beef and lamb

Analysis: You may be amazed by that answer, but the area of land used for grazing is vast compared with the meat and milk produced

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