How Bornholm is shaping sustainable and circular tourism through food systems. Discover the EU VERNE project, local innovation, and research driving future tourism models.

YouTube video by VERNE

VERNE’s EU-funded workshops co-create KPIs framework to assess environmental, social and economic impact across European destinations.

Finland Pilot. Verne. Helsinki & Uusimaa region, Finland – Virtual Nature-Based Tourism Service. Discover more about Pilot.

Luke Launches Virtual Nature Tour Community of Practice Finland – On November 19, six stakeholders gathered at the Natural Resources Institute of Finland, focusing their activities on co-creating innovative virtual nature tourism concepts for Nuuksio National Park and the Uusimaa region. The meeting launched the Community of Practice for Luke‘s Virtual Nature Pilot. Research Professor ... Read more

Corporate Heritage Meets Circular Tourism SDU Community of Practice Explores New Approach At Petersens Tegl A/S, a brick manufacturer with over 200 years of history, seven stakeholders gathered to discuss the value of corporate heritage. The meeting marked the first Community of Practice session for the University of Southern Denmark‘s VERNE pilot, focused on corporate ... Read more

Tourism’s ecological footprint is a continuous challenge for local communities and their ecosystems.

Insights about the digital platform that already exists for business to business purposes

Bornholm Featured in Danish Tourism Magazine as VERNE Circular Food Tourism Hotspot Danish tourism magazine highlights island’s role as European laboratory for sustainable gastronomic tourism Danish professional tourism magazine Turistmonitor has published an extensive feature on VERNE’s Bornholm pilot, highlighting the island’s role as a European laboratory for sustainable gastronomic tourism. The article explores how ... Read more