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Tasting History with Max Miller

@tastinghistory.bsky.social
18K followers 4 following 250 posts
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Tasting History with Max Miller @tastinghistory.bsky.social · 04/10/2026
Mexican Salsa de Chile Macho from 1831
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Tasting History with Max Miller @tastinghistory.bsky.social · 02/10/2026
Spartan Black Broth - Melas Zomos
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Tasting History with Max Miller @tastinghistory.bsky.social · 29/09/2026
This is a dish called Snow Eggs. It’s one of the many dishes which James Hemings, the enslaved chef of Thomas Jefferson, brought back to the US after leaning to cook in France. Thank you @colonialwmsburg for hosting me. youtu.be/BZa0Mg55pCk?...
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James Hemings - Jefferson's Forgotten Chef
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 25/09/2026
What food was served at Old West Saloons?
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Tasting History with Max Miller @tastinghistory.bsky.social · 22/09/2026
A little history of salsa with two recipes. One from the Aztecs and one from 1831. youtu.be/iHMAwjuLLj8?...
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How the Aztecs Made Salsa
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 15/09/2026
At the start of WW2, the Italian military ate remarkably well. Things went downhill very quickly and within a year or two, many soldiers were on the verge of starvation. youtu.be/4dHu3VQ0dmg?...
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What Italian Soldiers Ate in World War II
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 13/09/2026
I made 2,000 years of mustard recipes
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Tasting History with Max Miller @tastinghistory.bsky.social · 11/09/2026
A 500 year old Korean fried pork recipe called Gajeuk
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Tasting History with Max Miller @tastinghistory.bsky.social · 08/09/2026
I made 2,000 years of different mustard recipes. This has to be one of the most versatile ingredients and has a fascinating history. youtu.be/k5yf-bbHjsY?...
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Making 2,000 Years Of Mustard
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 04/09/2026
4,000 year old Sumerian Cake for Ea-Nasir
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Tasting History with Max Miller @tastinghistory.bsky.social · 01/09/2026
Announcing the Tasting History Board Game! As a board game nerd, I cannot tell you how excited I am about this. And it’s made by human artists and designers. No AI. Follow the campaign here - launchoracle.com/salt-games/t...
launchoracle.com
Max Miller's Tasting History The Board Game
Discover Tasting History with Max Miller: The Board Game, designed by Michael Shinall. Follow the Kickstarter campaign and get the Garum Expansion Deck free!
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Tasting History with Max Miller @tastinghistory.bsky.social · 01/09/2026
For centuries, preserving leftovers for the week meant you needed to pot it. Potted, meat, cheese, fish, anything! Put it in a pot and cover with clarified butter. Delish. youtu.be/fK8I8b5NJHQ?...
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Potted Meat - How to Preserve Leftovers in the 18th Century
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 30/08/2026
A $10,000 pineapple tart from 1736
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Tasting History with Max Miller @tastinghistory.bsky.social · 28/08/2026
I made two version of the Piña Colada. The original Cuban vs the more popular Puerto Rican version from 1954. youtu.be/samobMt1FCo?...
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The True Origin of the Piña Colada?
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 25/08/2026
A 4,000 year old Sumerian Date Cake for history’s worst copper merchant, Ea-nașir. youtu.be/3XI-2jLUI24?...
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History's Worst Copper Merchant & His 4000 Year Old Cake
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 23/08/2026
Medieval Cherry & Rose Cheesecake from Italy 🍒 🌹
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Tasting History with Max Miller @tastinghistory.bsky.social · 18/08/2026
Today’s video is all about grocery shopping in the Middle Ages. It was a tedious activity, but a necessary step to make this 15th century Italian recipe for Cherry and Rose Cheesecake. youtu.be/R45P-Yu_Mjw?...
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What Grocery Shopping Was Like in the Middle Ages
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 16/08/2026
How to make K Ration Defense Biscuits from WW2
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Tasting History with Max Miller @tastinghistory.bsky.social · 14/08/2026
The original Old Fashioned was even more old fashioned than the modern version. youtu.be/BPDKf5MlkoY?...
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Making the Original Old Fashioned
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 09/08/2026
Typhoid Mary’s Peach Ice Cream from 1911
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Tasting History with Max Miller @tastinghistory.bsky.social · 07/08/2026
Cooking US Army Rations from World War 2
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Tasting History with Max Miller @tastinghistory.bsky.social · 04/08/2026
Continuing the series on WW2 rations, this is the canned B & C ration of the US army. Let me know the next country you’d like me to spotlight. youtu.be/x662Tf9jzRs?...
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What American Soldiers Ate in WWII (B-Ration)
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 03/08/2026
Medieval Hippocras (Spiced Wine)
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Tasting History with Max Miller @tastinghistory.bsky.social · 02/08/2026
Making the meal from Bayeux Tapestry - Game hen for William the Conqueror
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Tasting History with Max Miller @tastinghistory.bsky.social · 31/07/2026
Medieval Saffron Rice from England’s Oldest Cookbook
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Tasting History with Max Miller @tastinghistory.bsky.social · 31/07/2026
Medieval Saffron Rice from England’s Oldest Cookbook
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Tasting History with Max Miller @tastinghistory.bsky.social · 28/07/2026
To celebrate the return of the Bayeux Tapestry to England, I wanted to recreate the meal that William the Conqueror ate when he first landed at Pevensey. This is roast hen with Cameline sauce and a cup of hypocras. youtu.be/SjTbm0IHWJs?...
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Feeding William the Conqueror's Army
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 26/07/2026
Salisbury Steak Was a Treatment for Dysentery
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Tasting History with Max Miller @tastinghistory.bsky.social · 25/07/2026
Filming Day means a messy kitchen 👨🏼‍🍳
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Tasting History with Max Miller @tastinghistory.bsky.social · 24/07/2026
Medieval Capon (castrated rooster) in milk and honey
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Tasting History with Max Miller @tastinghistory.bsky.social · 21/07/2026
Salisbury Steak started out as a way to treat dysentery during the Civil War. I’d say that is a problem of the past, but with this lettuce parasite going around, maybe it’s time for Salisbury Steak to make a comeback. youtu.be/w14sPMjtp48
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The Bizarre History of Salisbury Steak
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 20/07/2026
Odysseus’s Homecoming Meal
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Tasting History with Max Miller @tastinghistory.bsky.social · 19/07/2026
Ancient Greek Kykeon from The Odyssey
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Tasting History with Max Miller @tastinghistory.bsky.social · 18/07/2026
Making the D Ration from World War 2
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Tasting History with Max Miller @tastinghistory.bsky.social · 15/07/2026
Okay, this is cool. My nana used to always have a copy of TIME on her coffee table and I like to think she’d be proud that her grandson made it in. I’ll definitely be getting a physical copy when it comes out on Friday. Thank you Shanna Fisher for the great photo!
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Tasting History with Max Miller @tastinghistory.bsky.social · 14/07/2026
These are two dishes served to Odysseus in The Odyssey; a potion called Kykeon given to him by Circe and a simple dish of pork and barley given to him on his return to Ithaca by the swineherd Eumaeus. youtu.be/UAvZlsKsPg8?...
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Eating the Food of Homer's Odyssey
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 07/07/2026
I recreated the original chocolate D Ration from World War 2. A chocolate bar designed not to melt and not to taste too good so soldiers wouldn’t eat it unless it was a real emergency. youtu.be/ZVrT8mrll-0?...
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Why Did the Chocolate Bar Ration of WW2 Taste Terrible?
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 03/07/2026
Apricot Dumplings for the Austrian Emperor
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Tasting History with Max Miller @tastinghistory.bsky.social · 30/06/2026
Counting down the 20 best recipes from Tasting History. youtu.be/NsxtQpczK10?...
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Top 20 Best Tasting History Recipes
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 26/06/2026
10 more hours for the sale on the Tasting History cookbook
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Tasting History with Max Miller @tastinghistory.bsky.social · 25/06/2026
A new episode of Ketchup! Watch me flail at Who’s That Pokémon. youtu.be/_TkaccHWOBk?...
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40. Ketchup with Max and Jose: Ramblings and a Game
YouTube video by Ketchup with Max and Jose
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Tasting History with Max Miller @tastinghistory.bsky.social · 23/06/2026
This is the original Chelsea Bun which I recreated using early recipes and descriptions from the 19th century. Different than the modern version, but still one of the best things I’ve made on the channel. youtu.be/hvpUiYlSQFg?...
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Rediscovering the Original Chelsea Buns from Georgian London
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 20/06/2026
Swedish Kåldolmar from the Ottoman Empire
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Tasting History with Max Miller @tastinghistory.bsky.social · 16/06/2026
How did Ottoman cuisine get to the Swedish Empire? Because King Charles XII overstayed his welcome. youtu.be/hg5G50hBHW4?...
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Sweden's Stuffed Cabbages from the Ottoman Empire
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 12/06/2026
A medieval recipe with an unfortunate name
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Tasting History with Max Miller @tastinghistory.bsky.social · 09/06/2026
The Emperor Commodus died from eating poisoned beef and then being strangled in the bath. I decided to leave the poison out of this Ancient Roman recipe for sweet and sour beef. youtu.be/JluR-w6Vasw?...
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The Last Meal of Emperor Commodus
YouTube video by Tasting History with Max Miller
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Tasting History with Max Miller @tastinghistory.bsky.social · 07/06/2026
Tomato Soup Cake from 1934 🍅 🥫 🍰
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Tasting History with Max Miller @tastinghistory.bsky.social · 06/06/2026
Met the real snorlax at Phoenix Fan Fusion
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Tasting History with Max Miller @tastinghistory.bsky.social · 03/06/2026
What did people eat when they were broke and every penny mattered? During the Great Depression, families transformed inexpensive pantry staples into filling meals that kept them going through difficult times.🥫🎂
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Tasting History with Max Miller @tastinghistory.bsky.social · 02/06/2026
Tomato Soup Cake is so much better than I expected. In this video, I dive into the history of this most interesting dessert. youtu.be/yycRtBAIYE4?...
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Tomato Soup Cake From The Great Depression
YouTube video by Tasting History with Max Miller
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