By Samir Shukla - Star Trek introduced ideas and concepts that seemed novel and weird at the time but turned out to be so succinctly real and commonplace.

IN THIS ISSUE: Prediabetes | Recipe - Dhokla Biscuits | Classifieds

IN THIS ISSUE: Prediabetes | Recipe - Dhokla Biscuits | Classifieds

By Taige Shukla - Bombay Frankies, sometimes called “Mumbai burritos,” are a beloved Indian street food: simple to make, but packed with bold, vibrant flavor.

IN THIS ISSUE: Asha Bhosle Remembered | Recipe - Bombay Frankie | New Classifieds

IN THIS ISSUE: Asha Bhosle Remembered | Recipe - Bombay Frankie | New Classifieds

By Samir Shukla - The generational gap of the ways of experiencing life could be studied in history classes.

IN THIS ISSUE: Spring Events | Recipe - Dabeli | Classifieds

IN THIS ISSUE: Spring Events | Recipe - Dabeli | Classifieds

By Purvee Shukla - Dabeli is a popular street food that originated in the Kutch region of Gujarat, India. What makes it so special is its perfect balance of sweet, spicy, and tangy flavors.

By Samir Shukla - Humans think themselves to be the masters of this planet, but we are like all life forms when seen and taken as individuals in the greater environment...

IN THIS ISSUE: Holi Events | Micronutrients | Classifieds

IN THIS ISSUE: Holi Events | Micronutrients | Classifieds

Election day is March 3. Here's everything you need to know about the 2026 primary election from how to vote to who's running.

Gor said, “It is an honor to present my credentials to Indian President Murmu and to serve in India at a time of such promise and opportunity in the U.S.-India relationship.

IN THIS ISSUE: India’s Urban Forests | Recipe: Paneer Palmiers | Classifieds

IN THIS ISSUE: India’s Urban Forests | Recipe: Paneer Palmiers | Classifieds

By Samir Shukla - Mindfulness while using invisible signals can be useful in avoiding many conflicts in our social traffic.

By Shikha Singh - These Rasmalai Tarts come together quickly using simple ingredients while still delivering rich, celebratory flavors.

By Ritika Sharma - The more I rode, the more I realized that this wasn’t just about learning a skill, this was about discovering who I really was.

IN THIS ISSUE: Dharmendra Remembrance | Recipe: Rasmalai Tarts | Classifieds

IN THIS ISSUE: Dharmendra Remembrance | Recipe: Rasmalai Tarts | Classifieds

By Samir Shukla - The tidal waves of exponential change can be seen on the horizon, rapidly approaching.

By Samir Shukla - Sangat is the debut album from Afghan rabab master Qais Essar and Sikh singer & trumpet player Sonny Singh.

By Samir Shukla - Life is full of such corners and crossroads. Sometimes where we pause or turn can redirect our own lives.

By Taige Shukla - Give this Indo-Chinese dish a try for your Friendsgiving or Thanksgiving plans, it’s the perfect appetizer or side.

By Rishi P. Oza - If Trump’s vision of the United States is to reduce immigration, he may be focusing all levers of the government towards that aim.

By Samir Shukla - During fall in the South, or I suppose much of the country, the cool breezes and colors on the leaves meet plantings...

IN THIS ISSUE: Winter Holiday Food | Recipe: Baby Corn Manchurian | New Classifieds

IN THIS ISSUE: Winter Holiday Food | Recipe: Baby Corn Manchurian | New Classifieds

First hosted in 1930 in Hamilton, Canada, the Commonwealth Games will see its 24th edition play out in 2030.

IN THIS ISSUE: Udit Narayan’s Legacy | Recipe: Pistachio Cloud Cake | Classifieds

IN THIS ISSUE: Udit Narayan’s Legacy | Recipe: Pistachio Cloud Cake | Classifieds

By Samir Shukla - Everyone has their own abilities and limitations, awkwardness and gracefulness, strengths and weaknesses.

Authors and speakers include William Dalrymple, Kiran Desai and more.

By Purvee Shukla - You will love this delicious, deeply flavored dish that is healthy and grandma-approved, which makes for a great meal anytime of the year.

IN THIS ISSUE: Festival Foods | Recipe - Kala Chana | Classifieds

By Samir Shukla - Here are two books, one India-centric and the other Pakistan-centric that dive into the culinary specialties of the two countries.

By Purvee Shukla - Indian-style okra or bhindi is a beloved vegetable, also used in many cuisines around the world.

By Ketu Desai - While news headlines are focused on tariffs and inflation, the true overwhelming trend is disinflation.

IN THIS ISSUE: Trump’s Immigration Policy | Recipe: Dahi Bhindi Masala | New Classifieds

IN THIS ISSUE: Trump’s Immigration Policy | Recipe: Dahi Bhindi Masala | New Classifieds

By Samir Shukla - The bookends, spring and fall, are gorgeous, of course, but summer is the true body and the soul.

IN THIS ISSUE: Summer Sadhu | Local Events | Classifieds

IN THIS ISSUE: Summer Sadhu | Local Events | Classifieds

By Samir Shukla - My good year is every year, despite the inevitable setbacks and trials. This is something we all must face, process and move on.

By Parul Kharod - Let us take this opportunity to make positive connections and build a healthy relationship with food.

By Samir Shukla Ah, the month of love. Many hearts, along with flower, chocolate, and greeting card merchants and of course restaurant owners, grow fonder in the lovely month of February. Sure, ma...

By Taige Shukla Instagram: @whatsthe_chai I haven’t had a chance to say it yet so: Happy 2025 Saathee Family! I hope everyone started the new year on a healthy and hopeful note, I know I did! I’m e...