Processing line solutions featuring Urschel® and KRONEN® equipment will be shown during Pack Expo, held at McCormick PlaceinChicago,IllinoisfromOctober18-21,2026. For the first time on a showroom floor, processors can witness how Urschel and KRONEN machinery work in tandem to optimize production via a Sprint 2® Dicer and KRONEN HEWA 3800 PLUS, connected with a KRONEN conveyor. Visit Urschel at Booth LU-7135 to learn more and explore other Urschel and KRONEN solutions, including the new Little Gem Aspire™Dicer.

Peru is moving two conventionally bred, iron-rich potato varieties into certified seed production after decades of research. The science is promising: a controlled trial found that meals made from an iron-biofortified potato delivered substantially more absorbed iron than a conventional comparison. Yet breeding is only the beginning. Seed availability, farmer confidence, culinary acceptance, affordability and public-health coordination will determine whether a better tuber becomes measurably better nutrition for Andean families.

Elea Technology is showcasing its advancements in pulsed electric field (PEF) technology through various projects, including its insights from PEF Advantage Day 2026 and participation in WCE 2026. The event highlighted new process monitoring developments, featuring the PiCon Sense and PiCon Vision systems. Elea is collaborating with Kiron Food Processing Technologies to enhance potato processing in India. Upcoming events will provide opportunities to discuss PEF applications and innovations in food processing.

From 26 to 30 October, the World Potato Congress will meet in Kenya—the first edition held in sub-Saharan Africa. Delegates from 62 countries are already registered, but the event’s significance extends beyond attendance figures. Its lasting value will depend on whether global science, investment and technology connect with farmers’ everyday constraints, and whether African growers, researchers, young people and businesses help set the agenda rather than merely host it there.

Soil salinity is quietly reducing potato performance in irrigated and coastal production regions, often before obvious symptoms appear. New research suggests that zinc and phosphorus may help certain potato genotypes withstand salt stress, but it is not yet a field-ready prescription. The larger lesson is practical: test water and soil, understand where salts accumulate, protect drainage and match varieties and nutrients to the root-zone problem before yields begin to disappear.

Europe’s seed-potato multiplication area has fallen to 105,155 hectares across six leading regions, but the headline decline tells only part of the story. The sharper contraction in major French-fry varieties, combined with certification risk and concentrated production, could shape planting choices in 2027. This article examines what the figures mean, what they do not prove, and why Europe’s seed growers remain essential to potato supply chains far beyond the continent.

A Prince Edward Island field study found that reducing potato nitrogen applications by 25% preserved marketable yield while some combinations of rotation and enhanced-efficiency fertiliser sharply lowered nitrous oxide emissions. The result is promising, but it is not a universal recommendation to cut rates. It demonstrates why nitrogen decisions should reflect soil supply, rotation history, weather, variety and requirements—and why measuring the crop matters more than following a habitual number.

Dr. Andrew McKenzie-Gopsill's research explores a novel weed control method for Canadian farmers using baking soda and corn cob grit. By employing abrasive techniques and bioherbicides, the approach effectively targets stubborn weeds, like lamb’s quarters and wild buckwheat, without harming potato crops or yields. While promising, challenges include sourcing materials and costs. This method particularly benefits high-value and organic crops, offering a sustainable alternative to traditional herbicides.

The EU-4 potato harvest is projected to decline significantly this season, with an estimated production of 20.8 million tonnes, about 25% lower than last year due to reduced acreage and yields influenced by adverse weather and market conditions. This reduction impacts the European processing industry, although many contracts were secured prior to harvest, stabilizing prices somewhat. The effects on growers are direct, while processing costs remain complex and variable.

Potatoes may seem far removed from animal welfare, but they occupy an important place in the wider conversation about humane farming. As organisations such as Mercy For Animals support farmers seeking alternatives to industrial animal agriculture through initiatives like The Transfarmation Project, the potato sector has an opportunity to contribute practical crop knowledge, market insight and solidarity rooted in farmer dignity, food security and responsible land stewardship.

PapaDX, an AI-driven app developed in Argentina, has expanded from basic image-based crop diagnosis to a comprehensive digital assistant for potato growers. Its new features include field-specific memory tracking, Growing Degree Days monitoring, and a weed identification function. These updates enhance crop management by anticipating risks and contextualizing field history, marking a shift from reactive diagnosis to proactive support, ultimately aiming to empower growers in potato production.

Potatoes are vital to global food supply, yet significant amounts spoil before reaching consumers due to inadequate cold chain logistics. Effective temperature and humidity control from harvest to storage is crucial to minimize degradation and sprouting. Cold storage and consistent monitoring throughout transportation prevent quality loss. Implementing efficient cold chain practices reduces waste, benefiting both profitability and sustainability, while enhancing potato supply chain resilience for manufacturers and distributors.

Recent potato losses in East Asia due to extreme heat highlight significant production risks. South Korean grower Lee Sang-hyuk discovered that potatoes, seemingly healthy above ground, were damaged beneath the surface during a heatwave. The temperatures disrupt tuber formation, impacting yield and quality. The findings emphasize that managing soil temperature and moisture is crucial, as traditional measurements may not reflect the conditions tubers experience, leading to hidden crop losses.

AGORÀ, developed by VAIMEE, helps potato growers optimize irrigation decisions by integrating crop, soil, weather, and management data. This decision-support system updates daily and can predict irrigation needs for up to three days ahead, relying on existing field data. A 2026 assessment in Italy compared AGORÀ's recommendations with actual irrigation events, exploring various configurations to enhance timing, while keeping the grower involved in final decisions. The study didn't assess the impact on crop yield or quality.

Potato production faces significant soil loss due to runoff, wind, and harvesting, which impacts fertility and future yields. A 2025 incident in Somerset highlighted this issue when a grower faced over £40,000 in costs due to soil erosion. Effective soil management strategies include understanding field conditions and using cover crops, but growers often underestimate these losses, which diminish soil quality and agricultural sustainability. Soil retention must be prioritized alongside crop production.

The World Meteorological Organization (WMO) predicts nearly 100% probability that the current El Niño event will persist into early 2027, raising concerns for potato production in India amid a deepening monsoon deficit. While the impact of El Niño varies regionally, farmers may face increased irrigation needs and potential crop stress due to below-normal rainfall and above-average temperatures, heightening production risks without confirming loss projections.

Physiological age significantly affects seed tuber performance, but current measurement methods for growers are inadequate. Although seed tubers may appear similar, their internal developmental conditions can lead to varying crop outcomes. A 2026 scientific review highlights the lack of fast, reliable tests and suggests that physiological readiness should complement traditional seed quality assessments. The industry must better understand and manage the biological condition of seed for optimal growth.

Potato growers across North America face increasing pressure to optimize water usage, with alternatives like drip irrigation and centre pivots vying for efficacy. Drip irrigation is recognized for precision but competes with well-established centre pivots that suit large-scale operations. The suitability of each system varies regionally, influenced by factors like soil type and water availability. Factors such as operational efficiency, costs, and environmental impacts must be weighed to determine the best irrigation approach for specific situations.

Potato growers are increasingly utilizing sensors, weather data, and automated controls to enhance drip irrigation efficiency. However, the synthesis of these technologies with sound agronomy is essential for optimal decision-making. Recent trials in the UK illustrate the importance of precise irrigation management tailored to soil conditions. While automation offers promise, human judgment remains crucial in managing water usage amid changing climates, ensuring sustainable practices.

Drip irrigation has shown potential to reduce water use and increase potato yield in Britain, but its successful implementation involves careful engineering and integration with existing farming practices. A trial indicated a 25% reduction in water use and an 18% yield increase, yet results may vary by context. Effective management, precise tape placement, and continuous monitoring are crucial for maximizing benefits while addressing the operational challenges faced by growers.

The article discusses the benefits and challenges of drip irrigation in potato production. While it allows precise water and nutrient delivery, effective use relies on proper management and design. Maintaining stable soil moisture is critical during tuber initiation and bulking, as both under and over-watering can negatively impact yields. Different soil types affect the wetting pattern, necessitating tailored approaches. Fertigation enhances nutrient management, but precision is vital to avoid errors.

The 2026-27 El Niño is rapidly intensifying, posing diverse threats to global potato production. Regions like India and Peru face risks from drought and flooding, while Europe experiences severe crop damage from heat and dryness, with uncertain attribution to El Niño. Each region's unique climatic conditions necessitate careful monitoring of weather patterns and risk management strategies to mitigate agricultural stress and potential market disruptions.

Potato growers are supportive of new USDA regulations designed to combat potato wart from Prince Edward Island. National Potato Council CEO Kam Quarles highlighted the absence of the disease in the U.S. and the potential risks it poses. He also touched on anti-dumping orders affecting U.S. potatoes in British Columbia and the resulting trade tensions with Canada, potentially increasing costs for growers. Quarles expressed hope for Congress to pass the Farm Bill by year-end.

GB Potatoes, established four years ago following the dissolution of AHDB Potatoes, serves as an essential representative for potato growers in the UK, according to Emma Gillbard in Farmers Weekly. Chief executive Scott Walker highlights the organization's critical role in filling the void left in industry advocacy. With robust support from the supply chain, GB Potatoes aims to expand its membership to enhance its influence and effectiveness.

Scotts Precision Manufacturing will showcase its flagship Evolution Separator at PotatoEurope 2026, hosted near Hanover, Germany, on September 9-10. The machine is designed for efficient crop cleaning, removing debris while minimizing damage. Celebrating its 1,000th unit sold, Scotts emphasizes the Evolution's versatility across various crops. This event, focusing on practical agricultural technology, allows attendees to engage with Scotts at Stand GD40 to explore its applications further.

England and Wales are facing an exceptional drought that significantly impacts potato growers, causing reduced tuber sizes, heightened irrigation costs, and challenging harvesting conditions. Despite these pressures, there is no definitive national crop-loss estimate, highlighting regional variations in drought severity. While diminished yields are expected, the potato market is not collapsing; instead, it is under pressure with potential upward price movements and concerns regarding quality and tuber sizes.

A McCain Foods survey of over 12,000 adults from 11 countries revealed that French fries are the most favored potato dish globally. The Spud Report highlighted fries' emotional significance as comfort food linked to happiness and social interactions. Findings showed cultural variations in consumption patterns, with fries seen as snacks in India and China, while other nations viewed them as meal accompaniments. McCain intends to implement regenerative agriculture practices by 2030, linking consumer preferences to farming practices.

New research indicates that extending potato crop rotations can enhance tuber quality and profitability, based on a four-year study across various U.S. locations. While longer rotations performed better economically, results for other practices like fumigation and biofumigation were inconsistent. The findings suggest that potato growers may improve soil and crop health without sacrificing quality, but economic outcomes may vary and need careful evaluation over multiple growing seasons.

Priyankaben Chiragbhai Patel's journey in northern Gujarat showcases the integration of digital tools in potato farming, emphasizing women's evolving roles in agricultural management. With support from HyFarm, she utilizes mobile apps and sensors for irrigation and crop monitoring across her family’s 30-acre farm. Her experience illustrates the shift towards data-driven decisions, highlighting the importance of timely information while still valuing traditional farming practices.

Two prominent names in the potato industry, Haith and GRIMME, will co-exhibit at Potato Europe for the first time on September 9-10 in Springe, Germany. Haith will showcase its extensive range of potato handling machinery, emphasizing its quality and manufacturing standards. The collaboration aims to highlight the synergy between both companies, providing comprehensive solutions for the potato industry from planting to packing, fostering innovation and sustainability.

A nine-year study from Oregon State University revealed that seed potatoes appearing healthy can carry hidden pathogens, including the powdery scab pathogen and potato mop-top virus, without showing visible symptoms. The study suggests visual inspections alone are inadequate for detecting these risks, advocating for targeted molecular testing to enhance seed certification and protect agricultural fields from hidden threats. Findings carry implications for the broader potato industry.

Aconcagua Digital has launched PapaDX, a mobile application for potato growers that analyzes crop photographs to diagnose health issues using AI technology. Released in August 2026, it offers confidence ratings and management suggestions based on identified diseases, pests, and nutrient deficiencies. In addition to visual assessments, PapaDX provides weather alerts to predict disease risk. While a useful tool, it should not replace professional consultation for accurate diagnoses.

The potato breeding process typically spans about 15 years due to various biological and operational bottlenecks. Factors such as the complex genetics of highly heterozygous potatoes, the vegetative multiplication of commercial varieties, and the intricacies of evaluating traits contribute to the timeline. Innovations like genotyping, diploid breeding, and fixation-restitution methods aim to streamline these processes, enhancing efficiency and potentially shortening the time taken to deliver new varieties to growers.

French potato growers are facing the lowest average yield in over 30 years due to extreme weather conditions, with projections showing a 14% decrease in yield for 2026. Factors such as heatwaves, drought, and reduced planted area could result in a 23% decline in production. Concerns about contract fulfillment and a potential economic loss of €400 million have prompted calls for government assistance. The outcome remains uncertain as harvest results become clear.

What Ecuador's experience with zebra chip can teach the global potato industry about preparedness, diagnosis and the human cost of being late. By Lukie Pieterse, Editor/Publisher of Potato News Today On 21 August, a European potato research project published an account from Ecuador that deserves attention well beyond Europe. It was not a story about a laboratory breakthrough or a new product ready for sale.

Potatoes contain little simple sugar, but labeling them as "low sugar" can mislead consumers regarding their blood glucose impact. The primary carbohydrate in potatoes is starch, which can significantly raise blood glucose levels after digestion. Various factors like processing, cooking methods, and potato variety influence glycaemic response. Clear, precise labeling is essential in the potato industry to help consumers understand the nutritional implications and avoid misconceptions related to terms like "low sugar" or "low GI."

Potato News Today invites the global potato community, including companies and researchers, to share news and articles for broader exposure. Aiming to connect valuable insights across the industry, the platform offers editorial consideration for submitted press releases and announcements. With over 12,000 readers in 120 countries, Potato News Today seeks informative content on topics like production, technology, and sustainability. The ultimate goal is to facilitate knowledge exchange and enhance awareness within the potato sector.

The Farmsort.one optical precision sorter revolutionizes potato classification by employing multiple IDS industrial cameras over a 1.5-metre inspection section. This system meets rising quality demands and labor shortages in agriculture by enabling multi-grade sorting based on size and quality in a single pass. It reduces manual resourcing, emphasizing repeated inspections and controlled handling, ensuring reliable assessments even in challenging conditions, thus optimizing overall throughput.

Regenerative agriculture emphasizes enhancing soil health rather than simply abandoning existing systems, particularly for potato growers. Although potatoes are soil-demanding, practices like longer rotations, cover crops, and minimized disturbance can improve soil conditions. Research supports that integrating regenerative principles can boost resilience against climate challenges, making it essential for growers to consider how to maintain and improve soil for future crops while ensuring economic viability.

The GAIN-RT initiative, announced on August 18, 2026, aims to enhance potato breeding through artificial intelligence, focusing on climate resilience and disease resistance. Collaborating with institutions such as the International Potato Center and KALRO, GAIN-RT will combine genomic and environmental data to improve selection processes. However, concerns remain about AI's limitations and the necessity for local insights, training, and effective seed systems to ensure successful variety adoption by farmers.

A global initiative named GAIN-RT has been launched to leverage artificial intelligence (AI) in the rapid development of crop varieties, primarily focused on potatoes and later sweetpotatoes. This collaboration includes the International Potato Center, the James Hutton Institute, and African partners, aiming to address challenges posed by climate change, pests, and diseases. The project also emphasizes training for scientists, particularly women, to enhance local research capabilities and improve food security.

Tasmanian potato growers are in conflict with chip manufacturer Simplot over a new contract, which may impose liability on growers for chip recalls after the potatoes have been sold. Simplot recently halted price negotiations, proposing reduced prices that farmers find unacceptable. Additionally, Simplot's approach of negotiating directly with individual growers has intensified tensions, as farmers express concern over treatment and contract cancellations amidst rising production costs.

Recent research from Europe and North America reveals that increased irrigation does not guarantee better potato yields, challenging common practices. Factors such as crop stage, cultivar, and irrigation method influence outcomes significantly. Findings indicate that effective water management relies on precise decisions regarding irrigation timing and amount, rather than general assumptions, emphasizing economic productivity over simple yield maximization. The industry should embrace a holistic approach to enhance drought resilience.

Global potato production is at an all-time high, yet complexities loom. North America is reducing acreage, Europe faces shifting blight populations, and trade policies are uncertain. Notably, a diploid potato variety has been registered in the Netherlands, signaling progress in breeding. Overall, while production rises, profitability and system resilience remain critical as the industry adapts to new challenges, including reliance on integrated supply chains and disease management strategies.

Soil compaction in potato production is a subtle yet significant issue that affects crop yield and quality. Symptoms like uneven emergence and poor canopy growth often mask the problem, leading to misdiagnosis and increased input costs. Larger machinery and tighter margins intensify this challenge. Effective management requires diagnosing soil structure, preventing damage from trafficked equipment, and implementing practices that restore soil health, emphasizing the importance of careful operational planning and organization.

Potato businesses are increasingly recognizing water as a critical factor beyond just an agronomic input, impacting costs, quality, and market access. It's essential to measure water productivity alongside yield to ensure that each unit of water maximizes marketable value. Effective irrigation practices must consider timing, soil conditions, and crop needs. A collaborative approach involving growers and buyers can improve water utilization, optimize quality, and enhance profitability, particularly amid growing water scarcity concerns.

Labour shortages in the potato industry are prompting increased investment in automation technologies like optical sorting and autonomous equipment. While these advancements can enhance efficiency and reduce manual tasks, success hinges on skilled workers who can adapt to new roles. The transition emphasizes collaboration between experienced employees and technology, focusing on responsible changes that support affected workers. The industry's future relies on a balance of sophisticated machinery and human expertise.

Potato breeding has advanced significantly with improved varieties offering disease resistance and climate resilience. However, the real challenge lies in successfully multiplying these varieties into sufficient healthy planting materials at affordable prices for growers. A lack of effective seed systems leads to disparities in yield globally. This bottleneck highlights the need for investment in systems that connect breeding advances with practical seed availability for farmers, ensuring commercial success and food security.

Chick-fil-A sources most of its frozen french fries from Idaho's Lamb Weston, a company facing numerous challenges such as droughts and increased foreign competition. Farmers like Kamren Koompin are adapting through scientific advances while struggling with fluctuating prices, federal nutrition guidelines, and a movement against processed foods. Despite their productivity, farmers are experiencing price depressions, impacting their financial stability amid rising production costs.

James Gray, CFO of Lamb Weston, has identified new cost pressures facing the French fries maker, notably linked to extreme weather in Europe impacting potato crops. Despite current supply coverage, potential shortages could heighten inflationary pressures from geopolitical conflicts. During a recent conference, Gray noted reduced yields due to early crop maturation and encouraged innovation in response to competitive restaurant markets.