Banana Bread (easy)
3 ripe bananas
1/3 cup melted butter
1 egg
1 tsp vanilla
1 tsp baking soda
pinch of salt
1 cup sugar
1 ½ cups flour
Mash bananas. Mix in butter, egg, vanilla, baking soda, salt and sugar.
Add flour. Stir until just combined.
Bake at 175°C (350°F) for about 50–60 minutes.