Visit for a complete searchable index of every single review, plus noodle news, site-exclusive product reviews, and more! BlueSky: Facebook: Instagram: Email: mynoodlejourney@gmail.com Noodle Journey is an episodic review series in which we learn all about instant noodle brands and products and then do a deep dive into the noodle quality, spice level, and overall flavor. All reviews are as thorough as possible. The noodles are cooked according to the manufacturer's instructions using only the contents of the product package unless otherwise indicated. This ensures that the review is as unbiased as possible and evaluates whether or not I think a product is worth a purchase either as a standalone meal or as a base that you could spruce up. Each review represents my personal opinions and is for informational/entertainment purposes only. I am not responsible for how the information is interpreted or used. This one is a seasonal treat from Marutai, their Chilled Chinese Noodles aka Hiyashi Chuka. This simple cold noodle dish packs a surprising amount of flavor. Check out the review! Please like and subscribe! 0:00 - Introduction 1:55 - Ingredients 3:18 - Assembly 5:04 - Review 7:45 - Final Thoughts #Noodles #InstantNoodles #InstantRamen #NoodleReviews #InstantNoodleReviews #RamenReview #FoodReview #Ramen #Ramyun #AsianCuisine #AsianFood #JapaneseFood #HiyashiChuka #ColdNoodles

It's honestly been a little while since I had Korean rice cakes, and even longer since I reviewed one, and so when I spotted Dongwon Spicy and Sweet Topokki at my local Wamart (of all places), I figured I'd give them a try. There's also a Cheese version of this that I'll be reviewing soon, if not in the next post.

Here's all the noteworthy noodle news you may have missed in November 2025! Like last month, this was a super light month for noodle news, but there's some new product announcements from a couple of my favorites, Myojo USA and Nongshim USA, as well as a name change of a very recent Samyang product. Read on for more!