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As Mandarin becomes increasingly favored both in China and the Bay Area, Cantonese defenders are grappling with threats to the language.

King of Noodles, in SF's Inner Sunset, is known for its unfussy dumplings and a spicy orange sauce unlike any other Chinese restaurant's hot sauce.

At Empress by Boon, which sits on a historic site in SF's Chinatown, SFGATE's dumpling columnist discovers dragon-like lobster and prawn and pak choi dumplings.

As racial and gender equity programs come under attack, many companies have scaled back. But Costco, Microsoft and others have forged ahead.

Dainty Cuisine, an eatery inside the 99 Ranch food court in Cupertino, is one of the only places in the Bay Area you'll find the soupy meat bun called goubuli.