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procrastinatrix @hanneme.bsky.social · 05/10/2026

with corn on the cob equally oddly topped with chili mayo and popped seeds of some kind. It's hard to be enthusiastic about this, but it may well be that the other Sunday choices are no better, and the service was quite good. #trondheimrestaurants robata.no

robata.no

Robata Asian Fusion - Sushi, Grill & Cocktails

På Robata Asian Fusion tar vi deg med på en kulinarisk reise gjennom Asia, der vi kombinerer autentiske smaker med en moderne vri.

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procrastinatrix @hanneme.bsky.social · 05/10/2026

and the robata-grilled iberico pork with marinated oyster mushroom was also pretty good. However, the pork gyozas were tasty but soggy, the beef dumplings were both soggy and dull, and the chicken yakitori were juicy, but very far from actual yakitori and oddly topped with sweetcorn puree and served

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procrastinatrix @hanneme.bsky.social · 05/10/2026

There aren't many good restaurants open in #Trondheim on a Sunday, so #restaurangutangen and daughter ended up at Robata Asian Fusion, which was no more than OK, but with some highlights. The salmon tartare wonton tacos were delicious, the salmon nigiri was excellent (the tuna and scallop less so)

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procrastinatrix @hanneme.bsky.social · 02/10/2026

as they so clearly had reheated it. They had very good mango sorbet and saffron kulfi for dessert, as well as chai (which was a bit too sweet and not quite spicy enough). Good service. #levangerrestaurants www.cinnamonlevanger.no

cinnamonlevanger.no

Cinnamon - Autentisk Indisk Restaurant i Levanger

Opplev ekte indisk mat hos Cinnamon Levanger. Nyt deilige karriretter, tandoori og smaksrike måltider tilberedt av dyktige kokker.

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procrastinatrix @hanneme.bsky.social · 02/10/2026

#restaurangutangen and daughter had early dinner at Cinnamon in #Levanger. It was pretty good, Methi Malai Chicken was (as announced) mild and creamy, with large juicy chicken pieces, and Lamb Vindaloo was convincingly spicy with tender braised lamb chunks. The naan was a bit disappointing, though,

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procrastinatrix @hanneme.bsky.social · 27/09/2026

advantages a tiny restaurant has, the guests see everything and everyone gets the same food at the same time, the service is lovely and fuelled by sincere enthusiasm. It was pretty much a perfect evening out. You should all go – #restaurangutangen would love to go again but probably won't make it!

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procrastinatrix @hanneme.bsky.social · 27/09/2026

accordingly. 8. A tiny little tartlet with brown cheese cream and blackcurrant. #restaurangutangen also mostly had the wine pairings (she loves how flexible they are about that) which were also consistently excellent. Varemottaket knows how to play to its strengths and makes the most of the

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procrastinatrix @hanneme.bsky.social · 27/09/2026

of vanilla ice cream, apple cubes and crumble, but the ice cream was the exact optimal temperature for vanilla ice cream, and who would have thought that adding a little bit of salt would elevate it so much? The apple pieces tasted clean and sharp, and the crumble was "made from butter" and tasted

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procrastinatrix @hanneme.bsky.social · 27/09/2026

duck and chicken bone stock, with spices that the chef claimed were Mexican-inspired, certainly there was some cinnamon. The duck breast was excellent, but somehow the pear was even better? (And #restaurangutangen doesn't even like pears all that much.) 7. Ostensibly very simple dessert

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procrastinatrix @hanneme.bsky.social · 27/09/2026

5. Monkfish and very lightly cooked onion in an absolutely ridiculously good miso cream sauce. They could consider serving just the sauce (they always give you the option of eating every drop with a spoon). 6. Duck breast seared on the grill served with half a pear and a sauce on insanely reduced

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procrastinatrix @hanneme.bsky.social · 27/09/2026

to forgo the crunchy cornichons, the delicate pieces of toasted rye bread, the mayonnaise and the parmesan? 4. Perfect lightly grilled scallops (you just can't beat Norwegian scallops) in a strikingly good sauce made on parma ham stock, and croutons and crisp pieces of kohlrabi for texture.

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procrastinatrix @hanneme.bsky.social · 27/09/2026

1. Ceviche-ish halibut in tomato broth with cucumbers and blackcurrant leaf oil, insisting that it's still summer. 2. Lightly cooked turnips in a decadent hollandaise-ish sauce with chili and pickles. 3. Beef tartare with meat so good you almost wanted to eat it on its own, but then who would want

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procrastinatrix @hanneme.bsky.social · 27/09/2026

#restaurangutangen was very sorry to hear that Varemottaket in #Oslo is shutting down in December and so obviously she had to go one more time. And it was magnificent! #restaurangutangen loves the informal no-frills style, nothing on your plate is ever there in vain, and oh, the sauces!

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procrastinatrix @hanneme.bsky.social · 24/09/2026

and nicely marinated chicken in lots of thick, decadent sauce. They will come back for khatchapuri another time! The service was quick and friendly, and #restaurangutangen hopes they have more guests later at night (this was 5pm). #leidenrestaurants #georgianfood #armenianfood kavkazleiden.nl

kavkazleiden.nl

Kavkaz – Authentiek Armeens Restaurant Leiden

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procrastinatrix @hanneme.bsky.social · 24/09/2026

#restaurangutangen and daughter had dinner at Kavkaz in #Leiden. They were primarily there for the khinkali, which were excellent and juicy, but also had a tomato-cucumber salad (oddly unseasoned) and shared a portion of chkmeruli (chicken in garlic cream sauce), which was great too – succulent

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procrastinatrix @hanneme.bsky.social · 01/09/2026

On the third day they had dinner at IKEA #Delft. They got good gravadlax, obviously the meatballs, a perfectly decent vegetarian burger. There was also excellent blueberry cheesecake, remarkably good tiramisu and the ever-reliable Daim cake. The dispenser sodas were weak, but they still got seconds.

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procrastinatrix @hanneme.bsky.social · 01/09/2026

a full Caesar chicken salad), and they were both great and absolutely enormous. Great coffee too. www.pinosandwichshop.com #leidenrestaurants

pinosandwichshop.com

Home | Pino

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procrastinatrix @hanneme.bsky.social · 01/09/2026

Honourable mention also goes to the lovely sandwich shop Pino on Hooigracht, where you can't have dinner since they're only open 10–16, but who do amazing sandwiches on perfect ciabattas. #restaurangutangen and daughter had the Romeo (pork belly, chipotle mayo) and the Cesar (basically filled with

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procrastinatrix @hanneme.bsky.social · 01/09/2026

Next day they had dinner at K-Ori-Jin (right across the river from Pavarotti), which did perfect Korean fried chicken, crunchy and succulent, also very good bulgogi and gyoza and some eccentric sausage skewers which were quite good nonetheless. Good and fast service. k-ori-jin.com

k-ori-jin.com

Avada Restaurant -

Design an enticing restaurant website with Avada & WordPress. Showcase your menu, ambiance, and special events to attract diners and grow your business.

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procrastinatrix @hanneme.bsky.social · 01/09/2026

#restaurangutangen and daughter have tried their way through a few restaurants in #Leiden. First they went to Pavarotti and had carpaccio pizza (very good filling, fairly good crust) and mushroom pasta with truffle tapenade (decent) as well as a huge pile of sweet potato fries with truffle mayo

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procrastinatrix @hanneme.bsky.social · 19/08/2026

– Karanika Cuvée speciale extra brut, which was very citrusy but with a long minerally finish and which #restaurangutangen will surely buy again). For dessert the saffron and orange blossom ice cream was smooth and lovely, and the mint sorbet was another punchy citrus experience. www.zarathustra.no

zarathustra.no

Zarathustra Meyhane

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procrastinatrix @hanneme.bsky.social · 19/08/2026

Big flavours everywhere, coal-grill, marbled culotte, lots of citrus in the salad dressing, the cool tzatziki complementing the fiery harissa, and a great mix of textures too. Compliments also on the circum-Mediterranean wine list (a very nice Azerbaijani rosé and a truly great Greek sparkling

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procrastinatrix @hanneme.bsky.social · 19/08/2026

delicious springy-crunchy bread, which was replenished twice unasked by an attentive waiter. They then had crunchy-salty potatoes with chili mayo and fried halloumi, as well as grilled veal culotte with lots of really punchy harissa served with lavash, salad, tzatsiki, and grilled onions and tomato.

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procrastinatrix @hanneme.bsky.social · 19/08/2026

#restaurangutangen lives close to many good #oslorestaurants, but Zarathustra Meyhane is a firm favourite. She went for dinner there again with family and had hummus (excellent) and baba ganoush (topped with pomegranate seeds perfectly accentuating the smoky aubergine taste) served up with a pile of

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procrastinatrix @hanneme.bsky.social · 09/08/2026

#restaurangutangen and daughters had dinner at Dim Sum Taste of China, where they continue serving up a reliable and tasty selection of dim sum. It's not elegant, inventive or subtle, but the servings are large and piping hot and the service is excellent. #oslorestaurants dimsumoslo.no

dimsumoslo.no

Dim Sum AS – Autentisk dim sum i Oslo

Opplev ekte dim sum i Oslo. Besøk vår restaurant for en unik matopplevelse.

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Reposted by procrastinatrix

Chaucer Doth Tweet @levostregc.bsky.social · 28/07/2026

Yn a worlde where the humanityes are being systematicallye defunded by both the righte and the lefte, the internet ys one big seminar about the meaninge of *The Odyssey.* Ther ys a lesson yn thys somewher. And the lesson ys: funde the humanityes.

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procrastinatrix @hanneme.bsky.social · 26/07/2026

#restaurangutangen and family had an unexpected layover in #Manchester and so had dinner at Oh My Pho in Northenden. They had delicious summer rolls with peanut sauce and of course pho, which was also pretty good (but had huge, uneven chunks of beef, thinly sliced is nicer). Good service.

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procrastinatrix @hanneme.bsky.social · 24/07/2026

And in fact they went back there for more gyros on their final night in Koroni.

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procrastinatrix @hanneme.bsky.social · 24/07/2026

here, the savoiardi weren’t soaked at all (literally crunchy!) and the loose cream on top can’t have had much, if any, mascarpone in it. So come for the food and get your dessert elsewhere in Koroni (many great options!). #koronirestaurants #pizza #peloponnese

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procrastinatrix @hanneme.bsky.social · 24/07/2026

potato with rosemary mayo. The crusts were great, and both pizzas were very good, but a bit too heavy on the mayo and the ricotta respectively. Might be better to choose one of their simpler ones. The #restaurant-utan family must always order tiramisu when it’s on the menu, but you really shouldn’t

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procrastinatrix @hanneme.bsky.social · 24/07/2026

#restaurangutangen and family had dinner at Sciue Sciue Trattoria in Koroni. They had bresaola served carpaccio-style, which was deliciously tangy, and then mushroom pappardelle with truffle and Gorgonzola cream sauce (excellent!), and two pizzas: zucchini with lemon ricotta, and salsiccia and

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procrastinatrix @hanneme.bsky.social · 23/07/2026

The wine list is very good, #testaurangutangen and family had a bottle of good Messinian assyrtiko and a glass of vin santo from Santorini. Their bread is particularly good, and the view of Koroni castle and the sea doesn’t hurt either.

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procrastinatrix @hanneme.bsky.social · 23/07/2026

bulgur, lovely tagliata with chimichurri, and cannelloni filled with rooster stew flavoured with cinnamon. And then utterly decadent desserts: intense, rich chocolate mousse topped with ice cream; and a French toast variation made from cinnamon bun, also topped with ice cream, custard and hazelnuts

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procrastinatrix @hanneme.bsky.social · 23/07/2026

#restaurangutangen and family found yet another brilliant place in the inventive-Greek category, Carina Food and Wine on the molo in #Koroni. They had another excellent take on taramasalata, good beetroot and orange salad, lovely deep fried mushroom with truffle cream, nice vinegared octopus with

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procrastinatrix @hanneme.bsky.social · 21/07/2026

#restaurangutangen and family love classic gyros and souvlaki in pita and had the trip’s best ones so far at Ta kollitiria in #Koroni. Juicy meat, punchy tzatziki, chips right out of the fryer, tightly wrapped in pita. #koronirestaurants #peloponnese And a giant fan against the backstreet heat.

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procrastinatrix @hanneme.bsky.social · 21/07/2026

(For some reason the two last posts display in the wrong order for me!)

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procrastinatrix @hanneme.bsky.social · 21/07/2026

another delicious take on the deconstructed gyro, this time with pickled red onion (yum!). For dessert a very Greek but delicious orange cake, and a lovely chocolate-hazelnut-caramel concoction. This is the place to go! Generally good and friendly service too, and not overpriced. #gialovarestaurants

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procrastinatrix @hanneme.bsky.social · 21/07/2026

with bottarga and spring onions, which went surprisingly well with truffle Parmesan chips; another wonderful take on seafood ceviche (listed as “raw fish” on the menu); interesting seabass gyoza (a bit overwhelmed by lemon-egg sauce); good meatballs with yoghurt cream and pico de gallo; and yet

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procrastinatrix @hanneme.bsky.social · 21/07/2026

On their last night in #Gialova #restaurangutangen and family hit the jackpot at Alos (or Halos if you take the rough breathing seriously): playful, inventive Greek food! They ordered a number of small plates: refreshing watermelon salad with tomatoes, myzithra, mint and chili; taramasalata

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procrastinatrix @hanneme.bsky.social · 20/07/2026

Some people were quite happy with their pasta, though, especially the giant sage ravioli.

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procrastinatrix @hanneme.bsky.social · 19/07/2026

So on the whole, go, but stick with the starters? Pizza looked good too. It’s very popular, so you need a reservation. #gialovarestaurants #navarinobay #peloponnese

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procrastinatrix @hanneme.bsky.social · 19/07/2026

Also gloriously elastic-crunchy focaccia. Unfortunately the pasta mains weren’t nearly as good, tending to drown in overly rich and sometimes unbalanced sauces. The on-the-house desserts were great again, mousse-like cheesecake and tender panna cotta. Interesting wine list, good service. Pricey.

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procrastinatrix @hanneme.bsky.social · 19/07/2026

#restaurangutangen and family had dinner at La Cucina Italiana in #Gialova, a decidedly upmarket place. The starters were wonderful: perfect vitello tonnato, excellent tuna carpaccio, sumptuous bruschetta with mortadella and truffle mayo, a huge portion of burrata with prosciutto and tomatoes.

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procrastinatrix @hanneme.bsky.social · 14/07/2026

which was suitably decadent, and the provatina (spicy lamb ragu, goat cheese) which was great. Very good crust! You should definitely go if you’re ever in Nafplio (which is lovely!) #nafpliorestaurants #therestaurant-utan

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procrastinatrix @hanneme.bsky.social · 14/07/2026

#restaurangutangen and family took a break from Greek food and had delicious and convincingly Italian pizza from Missing Piece in #Nafplio, where you can get (enormous) slices or whole pizzas quickly and at a very reasonable price. She tried the truffle pizza (various cheeses, mushrooms, arugula)

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procrastinatrix @hanneme.bsky.social · 13/07/2026

#restaurangutangen and family had early dinner at To telonio in #Nafplio. It’s a nice place with friendly service, and the food is solid and traditional. Clay pot lamb was pretty good, the shrimp pasta was decent and the usual staples were as they should be. Huge portions! #nafpliorestaurants

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