Grey @greyull.com · 11/05/2026Mother's Day pizza time to celebrate my beautiful wife @coldbrewcryptid.bsky.social who you should like and repost all of her art of NOW 160
Grey @greyull.com · 06/04/2026Pizza time, sorry for the drought of pizza pics and betrayal of account identity 0101
Grey @greyull.com · 19/01/2026Every time I post a picture of something I baked without any text beyond what the thing is all I can think of is the cooking incel subreddit sourdough focaccia 050
Grey @greyull.com · 18/01/2026Pizza time He turned out flatter because I experimented with cutting the yeast in half and adding in 100g of sourdough starter instead. 080
Grey @greyull.com · 24/12/2025Also made a second loaf (this is to go with dinner with family tomorrow) Bread 2: the sequel to bread 070
Grey @greyull.com · 07/12/2025@coldbrewcryptid.bsky.social why do we have poop spray in the laundry room 150
Grey @greyull.com · 01/12/2025More baking today, tried making some basic sandwich rolls. Needs an egg wash next time for a deeper brown crust. Also got better at shaping as time went on because the first two look ugly as hell 170
Grey @greyull.com · 04/11/2025Sorry for doing something different we're back to pizza I know that was a lot to adjust to 070
Grey @greyull.com · 27/10/2025Behold, a new baked good: brownies (forgot to take a pic before I cut them up and put them away) 390
Grey @greyull.com · 29/07/2025So I got a TRMNL recently (e-ink thing that cycles through static content, I'm using it for to-do lists and calendar reminders), and one of the things I put on it for cycling through in the evening is random recipes. Then it kept displaying this one 5110
Grey @greyull.com · 29/04/2025And here is birthday desserts. Strawberry croissant, matcha croissant, pain au chocolat, and a milk cornet 260
Grey @greyull.com · 28/04/2025I made panna Cotta (topped with a Yuzu fruit spread with candied peels) as an early bday dessert 250
Grey @greyull.com · 28/04/2025Pizza time but I forgot to take the photo before I cut into it so it looks messy 050
