FAO @dextronix.bsky.social & other Steel City folk
www.sheffieldtribune.co.uk/how-beres-at...
“We do half a ton of crackling a week,”
Forgot they had a bad re-brand to the Pork Shop then changed back
sheffieldtribune.co.uk
How Béres ate Sheffield
“You don’t get more artisan than what we’re doing. We just do it quickly.”