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Food Republic @foodrepublic.bsky.social · 3h

Martha Stewart told Food & Wine that she recommends Heritage Extra Virgin Olive Oil from the upscale goods brand Flamingo Estate.

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The Premium Olive Oil Martha Stewart Recommends Isn't Graza Or Brightland - Food Republic

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Food Republic @foodrepublic.bsky.social · 4h

Plain buttered noodles may have held a special place in your heart during childhood, but it's time to level them up. Forget bland, and try these upgrades.

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Forget Bland Buttered Noodles. Try These 10 Pasta Upgrades. - Food Republic

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Food Republic @foodrepublic.bsky.social · 4h

If you're in the market for an exceptionally tender steak that won't leave your pockets empty, why not give sirloin filet a chance?

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Not Filet Mignon: The Budget-Friendly Steak Cut That's Surprisingly Tender - Food Republic

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Food Republic @foodrepublic.bsky.social · 5h

Oatly has dropped some new oat milk flavors, Popcorn, Churro, and Matcha Latte, and we tried all of them to determine for you if they are worth buying.

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Review: Oatly's New Popcorn, Churro, And Matcha Oat Milks Are As Strangely Delicious As They Sound - Food Republic

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Food Republic @foodrepublic.bsky.social · 6h

Back in the 80s, cottage cheese was everywhere from salads to breakfast bowls. As the low-fat trend died, so did cottage cheese, but it came back.

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The Questionable '80s Food Trend That Saw New Life In The 2020s - Food Republic

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Food Republic @foodrepublic.bsky.social · 6h

If you cook ground beef in small batches, you're more likely to get the Maillard reaction, which will amp up the flavor by a good deal.

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Chef Makes Ground Beef 10x More Flavorful With One Simple Step - Food Republic

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Food Republic @foodrepublic.bsky.social · 7h

Prospectors of the California Gold Rush survived on foods like beans, bacon, hunted game, Chinese food, chili, and sourdough.

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12 Foods Prospectors Ate During The California Gold Rush - Food Republic

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Food Republic @foodrepublic.bsky.social · 7h

Jacques Pépin's favorite steak is actually the budget-friendly New York strip. He has praised its fat content and the ease of cooking it.

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Not Filet Mignon Or Ribeye: Jacques Pépin's Favorite Steak Cut Is Budget-Friendly - Food Republic

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Food Republic @foodrepublic.bsky.social · 8h

While adding too much fat to your burger patties can make them greasy, grated onions can infuse the meat with flavor and moisture.

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Skip Grated Butter: Add This Flavorful Ingredient To Ground Beef For Juicier Burgers - Food Republic

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Food Republic @foodrepublic.bsky.social · 9h

Instead of butter, add bacon grease to your burger mix. Not only will it add richness, but you'll get notes of smoke and umami as well.

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Skip Butter: Add This Leftover Ingredient To Ground Beef For Juicier Burgers - Food Republic

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Food Republic @foodrepublic.bsky.social · 10h

Blaze Pizza has a loyal fanbase, thanks in no small part to the variety of its upscale toppings like vegan chorizo and artichokes.

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The Best American Pizza Chain For Custom Toppings - Food Republic

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Food Republic @foodrepublic.bsky.social · 10h

If you want more protein and fiber, then you should head to Burger King for your bacon cheeseburger. If you want fewer calories and less sodium? Go to Wendy's.

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Burger King Vs Wendy's: Which Serves The Healthier Bacon Cheeseburger? - Food Republic

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Food Republic @foodrepublic.bsky.social · 11h

Combining exceptional flavor and tenderness with virtually no waste, flap steak is an affordable cut that's great to keep on hand.

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Not Ribeye Or New York Strip: The Affordable Steak Cut With Almost No Waste - Food Republic

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Food Republic @foodrepublic.bsky.social · 12h

While lots of people like McDonald's for its classic menu, the chain has a knack for developing new menu items, and these are the best ones from 2026.

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The Best McDonald's Menu Items Added In 2026 - Food Republic

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Food Republic @foodrepublic.bsky.social · 12h

This October, fast food has something new for everyone — whether you're craving a stacked burger, a decadent dessert, or a specialty drink for spooky season.

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10 Best New Fast Food Menu Items Of October 2026 - Food Republic

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Food Republic @foodrepublic.bsky.social · 13h

Cocoa powder contains earthy, lightly tangy, and rich flavors that pair incredibly well with the savory notes of ground beef in tacos.

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Add This Baking Ingredient To Ground Beef For Richer, Beefier Tacos - Food Republic

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Food Republic @foodrepublic.bsky.social · 14h

If you want to tenderize a cheaper cut of beef, try using some dehydrated mango. Rehydrate it, blend it up, and use it as a marinade with your fave spices.

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Home Cook Finds An Easy Way To Make Budget-Friendly Steak Tender & Juicy - Food Republic

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Food Republic @foodrepublic.bsky.social · 14h

Marinating your budget-cut of beef in a marinade that features dried mango (that's rehydrated and blended) will give you tender, delicious results.

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Marinate Budget-Friendly Beef With One Ingredient For Tender Steak - Food Republic

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Food Republic @foodrepublic.bsky.social · 15h

Crispy edges or fudgy centers? Which part of the brownie pan disappears first in your house?

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Food Republic @foodrepublic.bsky.social · 15h

Rotisserie chicken is the MVP of the prepared foods, especially when you use it to make one of these easy everyday meals with it, from snacks to dinners.

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17 Everyday Meals You Should Be Making With A Rotisserie Chicken - Food Republic

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Food Republic @foodrepublic.bsky.social · 16h

Over-the-top chili is a style that guarantees a ton of rich, aromatic flavor while keeping the actual process fairly hands off.

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Cook Beef Like This For Comforting Chili That's 10x Easier - Food Republic

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Food Republic @foodrepublic.bsky.social · 18h

Even though it's a popular brand, many grill lovers don't love the Blackstone. Here are a number of reasons why grilling purists don't adore Blackstone.

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9 Reasons Grill Lovers Avoid Blackstone - Food Republic

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Food Republic @foodrepublic.bsky.social · 06/10/2026

Gently brown some butter in a pan, and then remove it from the heat. Add a touch of soy (and maybe some lemon or sweetener), and you'll have a steak sauce.

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Grab 2 Simple Ingredients For An Easy-To-Make Steak Sauce - Food Republic

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Food Republic @foodrepublic.bsky.social · 06/10/2026

Adding beef broth ice cubes to your burger patties makes them extra juicy because the broth melts and gets absorbed into the meat.

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Add This Pantry Staple To Ground Beef For Juicier Burgers - Food Republic

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Food Republic @foodrepublic.bsky.social · 06/10/2026

GE appliances are popular for a reason. They're typically reliable and not as expensive as some brands. Even so, you may encounter these recurring problems.

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5 Common Problems With GE Appliances - Food Republic

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Food Republic @foodrepublic.bsky.social · 06/10/2026

If you're in the market for an exceptionally tender steak that won't leave your pockets empty, why not give sirloin filet a chance?

foodrepublic.com

Not Filet Mignon: The Budget-Friendly Steak Cut That's Surprisingly Tender - Food Republic

010

Food Republic @foodrepublic.bsky.social · 06/10/2026

Back in the 80s, cottage cheese was everywhere from salads to breakfast bowls. As the low-fat trend died, so did cottage cheese, but it came back.

foodrepublic.com

The Questionable '80s Food Trend That Saw New Life In The 2020s - Food Republic

000

Food Republic @foodrepublic.bsky.social · 06/10/2026

Oatly has dropped some new oat milk flavors, Popcorn, Churro, and Matcha Latte, and we tried all of them to determine for you if they are worth buying.

foodrepublic.com

Review: Oatly's New Popcorn, Churro, And Matcha Oat Milks Are As Strangely Delicious As They Sound - Food Republic

010

Food Republic @foodrepublic.bsky.social · 05/10/2026

Soda is acidic, so it will curdle milk when you add dairy to it. However, if you really want a dirty soda, use something with high-fat content.

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What Happens If You Mix Soda And Milk? - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

Cooking your ribeye in a spiral ensures that your seasoning spreads throughout the entire steak, not just the crust, and keeps the meat moist.

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Chef Cooks Ribeye Steak In A Spiral For 10x The Flavor - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

Pretty much any McDonald's McMuffin arguably tastes better with a little kick, and the Hot Picante Salsa is tailor-made for the job.

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For A Spicier McDonald's Egg McMuffin, Make This Easy Sauce Request - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

Instead of butter, add bacon grease to your burger mix. Not only will it add richness, but you'll get notes of smoke and umami as well.

foodrepublic.com

Skip Butter: Add This Leftover Ingredient To Ground Beef For Juicier Burgers - Food Republic

010

Food Republic @foodrepublic.bsky.social · 05/10/2026

Having tried too many burgers to count on his show "Diners, Drive-Ins and Dives," Guy Fieri knows a good burger when he tastes one. These were some he loved.

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12 Burgers Guy Fieri Loved On Diners, Drive-Ins And Dives - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

In restaurant kitchens, the term SOS does not signify that there is an actual emergency, it's just a request for sauce on the side.

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What Does 'SOS' Mean In A Restaurant Kitchen? - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

If you cook ground beef in small batches, you're more likely to get the Maillard reaction, which will amp up the flavor by a good deal.

foodrepublic.com

Chef Makes Ground Beef 10x More Flavorful With One Simple Step - Food Republic

000

Food Republic @foodrepublic.bsky.social · 05/10/2026

Combining exceptional flavor and tenderness with virtually no waste, flap steak is an affordable cut that's great to keep on hand.

foodrepublic.com

Not Ribeye Or New York Strip: The Affordable Steak Cut With Almost No Waste - Food Republic

000

Food Republic @foodrepublic.bsky.social · 05/10/2026

You can buy plenty of name brand goods at Target, but its actually worth your time to seek out Target own-brand goods that are just as tasty.

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12 Name-Brand Copycats Worth Buying From Target - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

Prospectors of the California Gold Rush survived on foods like beans, bacon, hunted game, Chinese food, chili, and sourdough.

foodrepublic.com

12 Foods Prospectors Ate During The California Gold Rush - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

Thin crust frozen pizzas aren't hard to find in your local freezer aisle, but how do they actually stack up? To find out, we tried several and ranked them.

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11 Frozen Thin Crust Pizzas, Ranked Worst To Best - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

If you want more protein and fiber, then you should head to Burger King for your bacon cheeseburger. If you want fewer calories and less sodium? Go to Wendy's.

foodrepublic.com

Burger King Vs Wendy's: Which Serves The Healthier Bacon Cheeseburger? - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

Not everything needs to be made from scratch! What cooking shortcut will you defend forever?

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Food Republic @foodrepublic.bsky.social · 05/10/2026

Adding just a touch of Zinfandel (red, not white) to your braised short ribs will amp up the flavors thanks to the tanins and robust nature of the wine.

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For More Flavorful Short Ribs, Add A Splash Of This Wine - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

You can simply request that your chicken be cooked extra crispy for an upgraded chicken sandwich at Culver's. It's a free upgrade.

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Upgrade Any Culver's Chicken Sandwich With A Free Order Request That Has 10x The Crunch - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

Over-the-top chili is a style that guarantees a ton of rich, aromatic flavor while keeping the actual process fairly hands off.

foodrepublic.com

Cook Beef Like This For Comforting Chili That's 10x Easier - Food Republic

000

Food Republic @foodrepublic.bsky.social · 05/10/2026

Rotisserie chicken is the MVP of the prepared foods, especially when you use it to make one of these easy everyday meals with it, from snacks to dinners.

foodrepublic.com

17 Everyday Meals You Should Be Making With A Rotisserie Chicken - Food Republic

010

Food Republic @foodrepublic.bsky.social · 05/10/2026

Costco's KIrkland Signature Krinkle Cut Potato Chips are actually manufactured by Kettle Foods (which itself is owned by Campbell Soup Company).

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The Company Behind Costco Kirkland Signature Krinkle Cut Potato Chips - Food Republic

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Food Republic @foodrepublic.bsky.social · 05/10/2026

Gently brown some butter in a pan, and then remove it from the heat. Add a touch of soy (and maybe some lemon or sweetener), and you'll have a steak sauce.

foodrepublic.com

Grab 2 Simple Ingredients For An Easy-To-Make Steak Sauce - Food Republic

020

Food Republic @foodrepublic.bsky.social · 05/10/2026