Bailey Kane's Food @food.baileykane.co · 01/08/2025First time making bread and butter pickles in a while. The secret, as always, is an obscene amount of sugar 🥒🍜 030
Bailey Kane's Food @food.baileykane.co · 11/07/2025Got a bunch of CSA veggies, so I roasted as many of them as I could and made sauces out of the greens - Carrot greens "pesto," mixed with mayo for a... pesto mayo. Delicious - Potato and kohlrabi steak fries - Separately, roasted gochujang carrots, cabbage, and golden beets #food 030
Bailey Kane's Food @food.baileykane.co · 08/07/2025A delicious ragu, made with moose sausage that I unexpectedly received as a gift. I didn't taste any of the gameyness I'd expect from moose, maybe because of the added fat and the acidity of the tomatoes? #food 020
Bailey Kane's Food @food.baileykane.co · 17/06/2025Eggplant katsu, with tonkatsu sauce. Dredged in a buckwheat flour mix, gluten-free breadcrumbs, and fried in algae oil. Garnished with cilantro. Delicious! Yet another from Hetty Lui McKinnon. #food 030
Bailey Kane's Food @food.baileykane.co · 10/06/2025Blackened chicken Caesar salad, with leftover caesar / pesto dressing from a Hetty Lui McKinnon zucchini recipe #food 010
Bailey Kane's Food @food.baileykane.co · 28/05/2025Despite forgetting to oil the pan and having a rough cleanup of the eggs, it was a great breakfast Salt and pepper chicken, gochujang cabbage, torn kale, and scrambled eggs. 030
Bailey Kane's Food @food.baileykane.co · 20/05/2025Roasted carrots over greek yogurt and a sort-of green salsa made with shallots, garlic chives, fish sauce, and apple cider vinegar. Pan-fried chicken on the side Not super pretty, but good! Bastardized from a much nicer-looking carrots and labne recipe from Start Here, by Sohla El-Waylly #food 110
Bailey Kane's Food @food.baileykane.co · 17/05/2025I was blessed this morning with what appeared to be a perfectly toasted piece of toast. In fact, it was a little underdone #food 010
Bailey Kane's Food @food.baileykane.co · 15/05/2025Beautiful donuts, excitedly made with @emfarrar7.bsky.social after serendipitously finding a donut pan #food 010
Reposted by Bailey Kane's FoodBailey Kane @baileykane.co · 14/05/2025Made a new account to post all my cooking pics as an alternative to spamming my friends and multiple group chats 🥕 🥦 🍲 ➡️ @food.baileykane.co ⬅️ 🍜 🥔 🫛 021
Bailey Kane's Food @food.baileykane.co · 13/05/2025A recipe I accidentally became known for among my friends: broccoli forest loaf, from Tenderheart by Hetty Lui McKinnon Whimsical as it looks, and even more delicious 020
Bailey Kane's Food @food.baileykane.co · 13/05/2025A recent go-to for using up a whole head of cabbage: roasted gochujang cabbage, with scallions, and sometimes crushed peanuts This time, with *red* cabbage, which was subtly different, and prettier #food 010
Bailey Kane's Food @food.baileykane.co · 13/05/2025Black pepper, chive, and gruyere scones And the profile pic 👀 #food 020
Bailey Kane's Food @food.baileykane.co · 13/05/2025Zuppa Toscana, a la olive garden. Sausage, kale, spinach, potatoes, onions, spring garlic Lol silly first post 040