Emma Queen @emmaqueen.bsky.social · 18/04/2026Cold smoked fish sausage Halibut Tuna Red snapper Rock fish 010 1
Emma Queen @emmaqueen.bsky.social · 02/04/2026Received a fresh lobster, Sous Vide, then prepared a delicious lobster bisque 000 0
Emma Queen @emmaqueen.bsky.social · 04/10/2025Calabrian Chili Pork Loin — crafted.Slowly dried to perfection with a 38% reduction in moisture, then carefully sealed and rested for flavor equalization ⸻ 000 0
Emma Queen @emmaqueen.bsky.social · 15/09/2025Looking for people with experience using DryAger cabinets—I could use some advice, please. 000 0
Reposted by Emma QueenKye @gxldsociety.bsky.social · 06/02/2025THIS IS IT. The special general elections for Florida’s 1st & 6th Congressional Districts are on APRIL 1, 2025. If we flip these seats, we can STOP Project 2025. No excuses! Mark your calendars! Show up! 9683624611920 36.2K
Emma Queen @emmaqueen.bsky.social · 06/02/2025Pig tongue in press form, Sous vide 80 C x12 hours, then smoke 85 C x30 min 010 1
Emma Queen @emmaqueen.bsky.social · 25/01/2025Fish combo pressed loaf. Salmon, tuna, swordfish, cold smoked 010 1
Emma Queen @emmaqueen.bsky.social · 22/01/2025Beef Tongue Sous vide 70 C x27 hours then cold smoked cherry pellets 010 1
Emma Queen @emmaqueen.bsky.social · 10/01/2025If you wish to support, please donate using the provided information Thank you 000 0