iiinova — where your digital self keeps evolving

Eric Feltman @chefericfeltman.bsky.social · 7h

What a beautiful memory to share with us, thank you.

010

Eric Feltman @chefericfeltman.bsky.social · 12h

Like a spring garden. Thanks.

010

Eric Feltman @chefericfeltman.bsky.social · 14h

🫛 Fresh pea and triple cream brie tea sandwiches on brioche, a hint of mint pea purée piped with whole peas and edible  flowers. A bite that balances buttery bread and garden  brightness. #TheOutpost #Cooking #Cooksky #Foodsky #Sandwich #Recipe Click here for recipe 🍽️🍜👨‍🍳🐝🦋

A tray of small brioche tea sandwiches filled with bright green pea purée and creamy brie. Each sandwich is neatly aligned, showing the vivid green filling piped between the golden rolls and dotted with whole peas. Edible flowers in purple, yellow, and orange are placed along the top for color and elegance, creating a fresh presentation.

2213

Eric Feltman @chefericfeltman.bsky.social · 15h

Happy to be a culinary memory for you. Thank you

000

Eric Feltman @chefericfeltman.bsky.social · 15h

🍩 A true Northeastern dockside sticky bun; buttery, stretchy dough steamed in caramel and nuts, born from 4:30 a.m. bakery rituals. Outsiders call it underdone; locals call it perfect folklore. #TheOutpost #Cooking #Cooksky #Foodsky #Baking #Bakesky #Recipe Click here for recipe 🍽️🍜👨‍🍳🐝🦋

A close‑up of a Northeastern‑style sticky bun on a white plate. The bun is golden brown and glossy, topped with a thick layer of caramelized pecans and walnuts that glisten under the light. The dough appears soft and rich, with visible spirals and a buttery sheen, evoking the dense, stretchy texture of a fresh dockside pastry.

6506

Eric Feltman @chefericfeltman.bsky.social · 20h

So glad the aesthetics of this delicious build helped catch your eye.

000

Eric Feltman @chefericfeltman.bsky.social · 13/10/2026

It's like wrapping a kiss in a warm hug. 😎

010

Eric Feltman @chefericfeltman.bsky.social · 13/10/2026

🧀 Golden fried cheese cubes made from assorted trimmings of mozzarella, cheddar, provolone, and pepper jack. Crisp breadcrumb‑rice flour coating seals molten centers for a sustainable, indulgent snack. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe Click here for recipe 🍽️🍜👨‍🍳🐝🦋

A take-away tray lined with black‑and‑white checkered paper holding golden fried cheese cubes, one broken open showing melted cheese, with a small cup of red dipping sauce on the side.

4483

Eric Feltman @chefericfeltman.bsky.social · 13/10/2026

Not just for dipping french fries.

020

Eric Feltman @chefericfeltman.bsky.social · 13/10/2026

🥞 Dinner‑plate‑sized vanilla bean griddle cakes made with melted ice cream for custard richness and airy lift. Topped with glazed fresh berries for a bright, buttery breakfast indulgence. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe #Brunch #Pancakes Click here for recipe 🍽️🍜👨‍🍳🐝🦋

Two white plates of large golden‑brown griddle cakes topped with strawberries, raspberries, blueberries, and blackberries, their glossy juices pooling slightly on the warm pancakes.

2505

Eric Feltman @chefericfeltman.bsky.social · 13/10/2026

So happy to have been of service. Thank you very much.

000

Eric Feltman @chefericfeltman.bsky.social · 12/10/2026

Love the cinematic treatment. It gives it scope. You're very welcome.

010

Eric Feltman @chefericfeltman.bsky.social · 12/10/2026

It's the little things... 😆 Thanks.

020

Eric Feltman @chefericfeltman.bsky.social · 12/10/2026

You're very welcome. I hope you enjoy. Let us know how it goes if you get the chance. Thanks.

020

Eric Feltman @chefericfeltman.bsky.social · 12/10/2026

🌭 Golden‑fried andouille chunks in a seasoned cornmeal crust, served with sweet Creole remoulade. The creamy sauce offsets the sausage’s heat with capers, relish, and brown‑sugar brightness. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe Click here for recipe 🍽️🍜👨‍🍳🐝🦋

A white oval plate filled with golden‑brown fried andouille sausage chunks, two cups of creamy pink remoulade, and parsley garnish on a wooden table.

46411

Eric Feltman @chefericfeltman.bsky.social · 12/10/2026

Glad to have wetted your appetite.

110

Eric Feltman @chefericfeltman.bsky.social · 12/10/2026

🍲 A bright, balanced tomato Florentine soup layered with garlic, onion, and herbs. Tender spinach and al dente pasta shells mingle in a sweet‑acidic broth finished with Parmesan and parsley for warmth and depth. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe #Soup Click here for recipe 🍽️🍜👨‍🍳🐝🦋

A white bowl of tomato Florentine soup with small pasta shells, wilted spinach, shredded Parmesan, and a parsley sprig, resting beside a red‑check napkin and marigold colored woven mat.

5678

Eric Feltman @chefericfeltman.bsky.social · 11/10/2026

Thanks. These recipes were developed over my five‑decade career for my restaurants and for my clients. I have been fortunate to work across many concepts, cuisines, and cultures, each one adding something new to every menu. As for sugar cookies, nothing beats a classic for a sweet tooth.

010

Eric Feltman @chefericfeltman.bsky.social · 11/10/2026

Try it with king oyster mushrooms, or young green jackfruit that has been canned. While I have not had that on a menu for this sandwich, I have worked with both of those products very frequently to create a vegetarian alternative to chicken. Thank you so much for your comment.

110

Eric Feltman @chefericfeltman.bsky.social · 11/10/2026

Classic macarons are pretty straightforward. This banana version is more involved because of the moisture content. The real trick is giving the shells enough time to dry properly, that’s where the whole thing succeeds or fails.

010

Eric Feltman @chefericfeltman.bsky.social · 11/10/2026

🥪 Paper‑thin chicken thigh slices seared with onions, sweet‑spicy‑savory seasoning, and melted provolone; stacked on a toasted hoagie with pickles, lettuce, tomato, and mayo. A crisp, juicy, all‑purpose crowd‑pleaser. #TheOutpost #Cooking #Cooksky #Foodsky #Sandwich #Recipe Click for recipe 🍽️🍜👨‍🍳🐝🦋

Close‑up of a toasted hoagie roll filled with thinly sliced chicken, melted provolone, grilled onions, pickles, lettuce, and tomato slices on a white plate against a black speckled background.

5698

Eric Feltman @chefericfeltman.bsky.social · 11/10/2026

“…in the name of cheeses, we pray.”

010

Eric Feltman @chefericfeltman.bsky.social · 11/10/2026

🍌 Golden banana‑flavored macarons stacked like miniature sundaes; pink and white creams, glossy coffee‑chocolate ganache, chopped nuts, rainbow sprinkles, and a cherry crown. A joyful, decadent ooh‑getter. #TheOutpost #Cooking #Cooksky #Foodsky #Baking #Bakesky #Recipe Click here for recipe 🍽️🍜👨‍🍳🐝🦋

Close‑up of large yellow macarons filled with pink and white cream, topped with shiny chocolate ganache, chopped nuts, colorful sprinkles, and maraschino cherries.

5456