Chris @cheese-elemental.bsky.social · 01/10/2025It may come, it might not - it's capricious after all😂 330
Chris @cheese-elemental.bsky.social · 30/09/2025Hope you enjoyed it and you got to see and do everything you had planned! Have a safe trip home and hope to see you again in Japan soon! 000
Chris @cheese-elemental.bsky.social · 28/09/2025BTW, if you guys still have time (or perhaps next time you're here), let me recommend one of the most magical places in the middle of Tokyo: the garden of the Nezu Museum: springhillstories.com/2025/05/21/n... It's really beautiful, full of mossy statues and such, perfect place to relax a bit. 000
Chris @cheese-elemental.bsky.social · 28/09/2025It's still a bit toasty, but I love that place when it's a bit cooler - together with Yoyogi Park they're perfect for a nice walk. 000
Chris @cheese-elemental.bsky.social · 28/09/2025In the official Android app they stay white for me: 110
Chris @cheese-elemental.bsky.social · 28/09/2025今日ビッグバザールに行って、連れて帰った新入りたち🌵 妻はロフォフォラに萌えてきたみたいから、ロフォちゃん多めww #サボテン #多肉植物 1220
Chris @cheese-elemental.bsky.social · 27/09/2025Sounds like something I would like - a big fan of Schiopettino. I do wonder why your hashtags are not turning into linked automatically though - they stay white and unclickable for some reason... 110
Chris @cheese-elemental.bsky.social · 27/09/2025Sure, let me get sick and die early from overwork just so another techbro CEO c*nt can get another mansion and tweet 200 times per day about how hard he's always working in between all the meditation retreats, luxury flights and lavish cocktail parties... :/ 010
Chris @cheese-elemental.bsky.social · 27/09/2025Fantastic article about fantastic wines - thank you so very much! Makes me want to open one of the few Gaja Barbarescos I still have left. 010
Chris @cheese-elemental.bsky.social · 27/09/2025I like lighter reds a lot (Gamay, my love), but I've never tried Grignolino - sounds like something I might enjoy, thank you so much for the recommendation! 110
Chris @cheese-elemental.bsky.social · 26/09/2025It was so much fun! Thanks for a great event and for being super nice and talking to random nobodies like yours truly! :) 000
Chris @cheese-elemental.bsky.social · 26/09/2025It was so much fun! Thank you for coming to Japan, for a great event, and for being all around awesome! 000
Chris @cheese-elemental.bsky.social · 26/09/2025Watched the stream live, but this one's audio quality is SO. MUCH. BETTER! Fantastic job, also, Steve and Fran right after him made me cry. Again. Love you guys! 000
Chris @cheese-elemental.bsky.social · 26/09/2025It was quite fun! I think Taylor did amazing - it's hard to be fun and funny when you're on your own, and yet she was! 000
Chris @cheese-elemental.bsky.social · 25/09/2025TGS can be a bit of a warzone, yeah, even on business days. Hope you had fun though! Also, my lord, I'm so excited to meet you and other team members tomorrow! Hope the lines are going to be shorter :P 000
Chris @cheese-elemental.bsky.social · 24/09/2025T... thanks, I guess ;) Not going to lie though, I would love to see the reaction to this at a blind tasting😂 010
Chris @cheese-elemental.bsky.social · 23/09/2025One thing I genuinely don't understand because I'm not gen Z: is the only way to appeal to gen Z to make wine not look or taste like wine? What's next, making "wine" that's fluorescent green and glows in the dark? 540
Chris @cheese-elemental.bsky.social · 23/09/2025Beautiful - I love markets like these so much! Cooking with fresh ingredients bought at one of these is almost as much fun as eating them later! 010
Chris @cheese-elemental.bsky.social · 22/09/2025I am unreasonably excited for this - see everyone on Friday! 000
Chris @cheese-elemental.bsky.social · 21/09/2025Might have posted this before, but the name of these Japanese cookies never fails to make me chortle, so here they are again, this time in a limited edition flavor😂 250
Chris @cheese-elemental.bsky.social · 20/09/2025Are these beet greens? Love them! And if they aren't, love most other greens too, so it's all good 😉 120
Chris @cheese-elemental.bsky.social · 20/09/2025Humanity as a whole needs to drink more Gamay, and proper one at that - not necessarily Cru Beaujolais, but get out of here with that Beaujolais Nouveau barely fermented juice :/ 010
Chris @cheese-elemental.bsky.social · 20/09/2025This one was really unusual - I happen to like Amarone and I was happy to try anything, so I did enjoy it, but to be completely honest, if I was looking for Syrah I'd be disappointed, so I definitely get that. 010
Chris @cheese-elemental.bsky.social · 20/09/2025Final #wine of the night, and I've had enough in me to stop caring about nice photos ;) Anyway, this 2003 M. Chapoutier Crozes-Hermitage would make me cry at a blind tasting: it was a very hot year, so it tastes more like Amarone than Syrah😅 It was delicious nonetheless! 1100
Chris @cheese-elemental.bsky.social · 20/09/2025It's definitely a me problem - after it got warmer and had some more air, the chicken soup disappeared and it developed all the aromas and flavors you mentioned, but that first whiff after getting the cork out was as unmistakable as it was surprising. Wonderful wine though, want to get a case of it. 010
Chris @cheese-elemental.bsky.social · 20/09/2025Second bottle of the night: a Grenache from Roussillon: 2021 Clos del Rey L'Episcata. There's definitely something wrong with both my head and my nose, because right after opening this #wine smelled to me almost exactly like my mum's chicken soup. No, I don't know either😂 It was still fantastic! 150
Chris @cheese-elemental.bsky.social · 20/09/2025Celebrating nothing in particular at one of my favorite #wine bars tonight. Brought this bottle with me: a 2018 Suntory Iwadarehara Merlot. Quite nice - not the best Japanese merlot I've had, but it's still pretty great! 030
Chris @cheese-elemental.bsky.social · 20/09/2025Great, now I don't just have heart palpitations, but I'm also uncontrollably salivating😂 Sounds absolutely divine, especially since baba ganoush is one of my favorite dishes! This really sounds like perfection: wine, food, friends, everything. 110
Chris @cheese-elemental.bsky.social · 20/09/2025Such a sad story, and such a beautiful place destroyed... :( 000
Chris @cheese-elemental.bsky.social · 20/09/2025Same here. In rare cases when there's something I REALLY want to see there, there's always urlebird.com 000
Chris @cheese-elemental.bsky.social · 20/09/2025Wow, my heart literally started beating slightly faster after seeing this lineup. Can't even put into words how much I wish I was there! 100
Chris @cheese-elemental.bsky.social · 19/09/2025Donald Trump comes over as dumber in French than in English? If that's true, it's the first time I'm actually glad I _don't_ speak French - experiencing something even dumber than his English word salad would probably give me an aneurysm... 030
Chris @cheese-elemental.bsky.social · 19/09/2025This one sounds like something I'd like a lot - nice! 000
Chris @cheese-elemental.bsky.social · 19/09/2025Don't squeeze it so hard! ;) Jokes aside, I would love to taste that, old Barolo can be so, so good... 010
Chris @cheese-elemental.bsky.social · 19/09/2025Found something to help you with the stretch goal for the next Quest To Conquer Cancer: btoys.ca/products/meo... 😂btoys.caMeowsicInteractive cat keyboard. Play, sing, and record with the help of 20 familiar tunes, 5 instrument sounds, a retractable microphone, a record button, and more! 000
Chris @cheese-elemental.bsky.social · 19/09/2025MW WSET DIP RAWR does have a certain ring to it... ;) 020
Chris @cheese-elemental.bsky.social · 18/09/2025Wife wanted to learn more about Rioja, so we opened a bottle of 2017 CVNE 'Imperial' Gran Reserva tonight. Very, very nice #wine indeed - vanilla, leather, blackberries, a bit of cedar, spices... Love it! We need to drink more Rioja in this house, methinks :) 170
Chris @cheese-elemental.bsky.social · 18/09/2025Thank you! Some fantastic producers featured in this one: Sofa Takahiko is a true wine wizard - his wines are magical :) 010
Chris @cheese-elemental.bsky.social · 17/09/2025Amen. "Tasty" tells me nothing, because I want to understand if _I_ would like the wine I'm reading about, and not if a stranger liked it or not. Tasting notes are not perfect, but way more helpful than "Yeah, I thought the wine was good. The end." 010
Chris @cheese-elemental.bsky.social · 16/09/2025Another great one, thank you! Great news about Nyetimber, and congratulations to Cherie Spriggs - her wines really are something else! 010
Chris @cheese-elemental.bsky.social · 16/09/2025My post was supposed to say "disadvantage", but yeah, I've seen that memo, as well as the one telling me that the Metaverse will completely change the way I work and communicate - still waiting for that change, but what do I know, I'm not a visionary genius like Mark😅 000