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An Island Chef

@anislandchef.bsky.social

Based in the Channel Islands I try to cook good food and write about it. I also scribble about my beer and wine journey. Campaign for Real Ale resident chef, British Guild of Beer Writers and Guild of Food Writers member.

Posts Replies Media

An Island Chef @anislandchef.bsky.social · 19/02/2025

Miso-glazed roasted Vegetable and Aubergine Kebabs with a Mixed Bean and Barley Salad. My vegan-friendly recipe is packed full of flavour thanks to a delicious Japanese ingredient called Miso and a chilli vinaigrette. www.anislandchef.com #anislandchef #vegetablekebabs #veganfood #vegetarianfood

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An Island Chef @anislandchef.bsky.social · 19/02/2025

Miso-glazed roasted Vegetable and Aubergine Kebabs with a Mixed Bean and Barley Salad. My vegan-friendly recipe is packed full of flavour thanks to a delicious Japanese ingredient called Miso and a chilli vinaigrette. www.anislandchef.com #anislandchef #vegetablekebabs #veganfood #vegetarianfood

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