Even if the temperature hasn’t told us yet, the stacks of pumpkins showing up all over town have - autumn is upon us. And as summery courgettes give way to their orange cousins in the seasonal squash…

There are some dishes that are just iconically Dublin right now, whose images need no accompanying description, so well are they recognised as part of the food fabric of the city. The ones that…

A Two Pups wine bar? Is this Notions on the Northside? Not quite. The tiny Two Pups Fairview is trying a weekend pivot into wine and snacks, with a limited menu and no bookings, so it'll only really…

There are some dishes that are just iconically Dublin right now, whose images need no accompanying description, so well are they recognised as part of the food fabric of the city. The ones that…

Posted:

Restaurant Manager and Assistant Manager

ALT: You Need To Stand Down Kyle Mclusky

Subscribe to allthefood.ie to keep reading this exclusive post.

IFA accuses Larry Murrin of ‘making a mockery’ of Bord Bia

We've got beef sandwiches on the brain, humita in our hearts, and caramel brûlée croobes on the most wanted list. Strap yourself in for five reasons to get out there and eat this week...1) Sunday…

This affordable new pasta spot has great potential but is currently falling wide of the mark

What’s with all the Italian sandwiches? They’re getting to be like Dublin buses – you wait around for one for ages and then they all appear at once (or drop off the screen like you hallucinated their…

Our 35 hottest list features the most talked about restaurants in Dublin right now, based on column inches, Insta love and the general pain involved in getting a booking. There are the restaurants…

In recent years we’ve sometimes struggled to scrape together enough new openings of interest to fill a roundup every few months. Now we could nearly work one up for Capel Street alone. The Northside…

Posted:

Subscribe to allthefood.ie to keep reading this exclusive post.

Subscribe to allthefood.ie to keep reading this exclusive post.

Autumn has officially arrived, or at least the clouds have, but we’re still holding outfor those brief flashes of Dublin sunshine. Thankfully September’s specials are givingus plenty of reasons to…

Please, not another matcha café That’s not quite the pitch here, even if it is likely to prove part of the draw. A bigger trend in the city that Nippon-Kan is riding is multi-purpose usage – all the…

It's not just Dublin cafés on a constant pivot to small plates and wine by night - the wine shops are at it now too. Are we complaining? Definitely not, but it’s ever more important to know who's got…

Where did this new opening come from? A few weeks ago a new noodle restaurant with a permanent queue opened on Capel Street, in the old Soup Dragon site. There's nothing more intriguing than a line…

Posted:

Explore All The Food Dublin: the ultimate guide for Dublin's top restaurant news and reviews.

Chef de Partie

Fuoco, the new Italian-inspired opening in Ranelagh from the same people behind Michelin-listed Parrilla and Mak, opens on Tuesday 15th September, but we've got an exclusive preview for ATF Insiders…

Chef de Partie

Subscribe to allthefood.ie to keep reading this exclusive post.